Explore Food & Drink Businesses Serving Central London

POPHAMS is an artisanal bakery and restaurant group based in London, specialising in hand-crafted viennoiserie, fresh pasta, and curated homewares. Established in 2017, we operate across three locations in Islington, London Fields, and Victoria Park, blending traditional techniques with seasonal ingredients. Our commitment to quality extends to collaborations with independent producers and a focus on community-driven spaces.

Crumbs & Doilies is London's leading artisan bakery, established in 2006, specializing in custom cakes, cupcakes, cookies, and brownies. We create handcrafted baked goods using premium ingredients, offering both London hand delivery and nationwide shipping. Our expertise spans from intimate birthday celebrations to large-scale corporate events, combining over 17 years of baking experience with innovative flavor combinations.

Lina Stores is a renowned Italian restaurant and delicatessen group with eight London locations and one in Manchester. Since 1944, we've specialized in fresh handmade pasta, artisanal Italian produce, and authentic dining experiences. Our offerings include casual meals, private events, and nationwide delivery of premium Italian goods through our online shop.

Smithfield Butchers is a family-run wholesaler supplying premium quality meats to retail, catering, and wholesale customers. With over 50 years of expertise, we offer a comprehensive range of beef, lamb, pork, game, and poultry products sourced through ethical supply chains. Our dedicated butchery team provides custom cuts, competitive pricing, and direct delivery across London, Kent, and Essex.

Blanco & Gomez Wine Merchants is a premium retailer offering a meticulously curated selection of wines and spirits from prestigious regions worldwide. Our core purpose is to connect customers with exceptional bottles, from everyday classics to rare vintages, backed by expert knowledge and sustainable practices. We prioritise quality, authenticity, and customer-centric service in every transaction.

Boxcar Butcher & Grill operates three unique London restaurants offering high-quality, low-intervention food. We combine freshly baked pastries, locally sourced produce, and handcrafted cocktails across our Marylebone, Marble Arch, and Hyde Park locations. Our venues cater to private events with seasonal menus and flexible spaces designed for memorable dining experiences.

Lea & Sandeman is a family-owned independent wine merchant established in 1995, specializing in curated wine selections from global vineyards. We offer expert guidance, personalized cellar planning, and nationwide delivery services while maintaining physical shops across London. Our commitment to quality extends to private tastings, wedding wine services, and exclusive en primeur offerings.

Monte's Delicatessen is London's premier destination for authentic Italian foods, wines, and gift hampers. Established in 2025, we source premium artisanal products directly from Italy, including cured meats, cheeses, antipasti, and regional specialties. Our expertly curated selection caters to discerning customers seeking genuine Italian culinary experiences.

Sweet Things in London combines a full-service caf with artisanal bakery offerings. We specialise in all-day breakfasts, award-winning afternoon teas, and custom-designed celebration cakes. Our menu features Monmouth coffee, homemade pastries, and both savoury and sweet catering options for events.

Tom Hixson of Smithfield is a premium online butcher offering exclusive cuts of Wagyu, beef, pork, lamb, and poultry sourced from award-winning global producers. Founded in 1963, we deliver restaurant-quality meats directly to customers' doors with nationwide free delivery on orders over 150. Our curated selection emphasizes ethical sourcing, exceptional marbling, and unmatched freshness.

Turner & George is a premium London-based butcher shop established in 2010. We specialize in ethically sourced, high-quality meats from UK regenerative farms, offering dry-aged beef, lamb, pork, poultry, and specialty products. Our expert butchers and chef-led team provide curated meat boxes, custom cuts, and culinary expertise to both private and professional customers.

Blackbird Bakery crafts artisan pastries, sandwiches, and custom cakes using traditional methods and premium ingredients. Established to serve South London, we operate a production bakery in West Norwood and multiple retail outlets. Our focus on quality, allergen transparency, and customer-centric service ensures a trusted experience for all patrons.

Madeira Patisserie is a family-run artisan bakery and patisserie established in 1988. We specialise in crafting high-quality breads, cakes, and Portuguese pastries using traditional methods and premium ingredients. Our services span wholesale supply to catering businesses and retail offerings through cafes and restaurants across London.

Cake Zone is a South London-based bakery specialising in custom-designed cakes for weddings, birthdays, and special events. We create eggless, freshly made cakes daily using high-quality ingredients, offering bespoke designs tailored to client preferences. Our experienced team delivers artistic cake creations with a focus on detail, taste, and customer satisfaction.

Jones The Butcher is a family-owned London-based business established in 1962, specialising in premium British meats. We source free-range beef, pork, lamb, and poultry from trusted UK farms, offering wholesale supply, home delivery, and custom butchery services. Our commitment to quality, competitive pricing, and customer-centric approach has made us a trusted name in the industry.

Angel's Bakery is a family-owned business established in 2004, specialising in traditional African and Caribbean baked goods. We offer fresh bread, meat pies, suya-spiced meats, and nostalgic dishes using authentic recipes. With four London branches and delivery options, we serve both local communities and customers nationwide.

GAIL's Bakery creates artisan breads, pastries, and seasonal treats using sustainably sourced ingredients. We operate community-focused bakeries across the UK with a commitment to environmental responsibility. Our offerings include catering services, nationwide delivery, and a customer loyalty programme.

Primrose Bakery is a family-run London-based bakery specialising in handcrafted celebration cakes, cupcakes, and baked goods. Established in 2006, we use seasonal, high-quality ingredients without preservatives to create classic and innovative treats. Our services include in-store pickup, London-wide delivery, and bestselling baking cookbooks.

Keevil & Keevil is a heritage-driven meat delivery service offering premium cuts of beef, lamb, pork, poultry, game, and specialty products sourced from London's historic Smithfield Market. Established in 1850, we provide nationwide delivery of restaurant-quality meats and curated meat boxes. Our expertise ensures customers receive only the finest cuts, backed by generations of butchery tradition.

Wines Premier Cru offers professional portfolio sales, fine wine investment consulting, and global wine acquisition services. We connect clients with rare vintage wines from Bordeaux, Burgundy, and international regions while providing secure storage solutions and expert market analysis. Our 15 years of experience ensure transparent transactions and personalized service for both new and seasoned wine investors.

Caterfare Vending offers comprehensive vending solutions across the UK, specialising in the installation, maintenance, and stocking of coffee machines, food and drink dispensers, and water units since 1988. Our services cater to diverse business environments, providing tailored refreshment systems from small offices to high-volume facilities. We deliver end-to-end management of vending operations, ensuring reliable, hygienic, and efficient service delivery nationwide.