Find bakeries near you

Most big ideas start with tiny roots and our bakery began life on our kitchen table in the heart of York. After a full night baking, we sold our bread at a market stall and hand-delivered a few loaves to our neighbours and the local community pub. We couldn't have been any smaller. But, we did see an enormous appetite for 'real bread' - the antithesis

The Ginger Bread Man Bakery was set up by Gareth Roberts (aka:The Ginger Bread Man) whose love of bread and baking began from a young age. Having completed a baking apprenticeship with Lee's Bakery at aged 16, he caught the baking bug. Gareth worked his way up to Sales Development and Production Manager and then naturally the next step was running his

Forest Foods began trading in 1994 in an attempt to provide an alternative to the current range of vegetarian food-to-go that was available. Sarah Bird, founder, drew on her influences from working in a Mexican restaurant in California, influences that can still be seen in the range today. Her belief was that just because it is vegetarian does not

Our Bakery is now offering a food ordering service, similar to the well known Click & Collect system, plus a delivery service to local villages. Atherley's is a family owned bakery in Farnsfield, Nottinghamshire, serving freshly baked quality goods. We have a wide range of hand crafted artisan breads to offer, along with traditional deserts, savoury

Go beyond your imagination and work with us to create something truly bespoke for your special day. From Show stopping cakes, to classic wedding cakes to intimate cakes. Learn more about our luxury bespoke wedding cake services. Prices range between 295 - 1,800+ depending on the level of service and cake design. Tasting is believing. We have developed

Honeybuns is a bakery in Dorset specialising in gorgeously delicious gluten free, dairy free and vegan friendly cakes, flapjacks, brownies and more!. Emma started Honeybuns in 1998 in a kitchen with deliveries to customers on bicycle. Honeybuns has grown organically to now provide delivery of our tasty gluten free treats both via our online shop to

Hovis is on a mission to raise awareness around the importance of eating 30g of fibre everyday as part of a balanced, healthy diet, and to show how easy it is to boost the amount we eat. At Hovis, we're committed to reducing our impact on the environment and giving back to society. See below to find out more about our exciting initiatives.

I'm addicted to cakes - I'm proud to say it! Whilst working as a Project Manager in the City I was always on the hunt for something sweet. In between meetings I ended up dashing to large chain coffee shops to get my sugar fix, but they just didn't cut it! I longed for cakes with that 'home baked' taste. I started frequenting farmers' markets, and

Glenmore Bakery is a well-established family run business which boasts that the vast majority of our produce is made solely in our bakery using traditional ingredients containing little or no artificial colours, preservatives or additives. We produce a wide variety of cakes, pastries, pies and savouries, catering for the local community. We also supply

Fancy Bakery was created in 2002 in Saffron's home kitchen, after working as a Food Scientist at Unilever for 14 years where she specialised in Bakery & Ice Cream products. Saffron moved into a small premises in 2004 baking and supplying cafes and restaurants, in and around Bedford. The local neighbours would come to buy cake and chocolate brownies