Forest Foods began trading in 1994 in an attempt to provide an alternative to the current range of vegetarian food-to-go that was available. Sarah Bird, founder, drew on her influences from working in a Mexican restaurant in California, influences that can still be seen in the range today.
Her belief was that just because it is vegetarian does not
Mary R. Crumpton —
Oh my goodness the vegan food is AMAZING! You need to try everything on the menu because it is all lovely x
Turn right into church road and you can find us approx 1/2 mile down on the left opposite the Roebuck pub. You can also find a map on our Contact Page. All of our sandwiches are served with our own meats, on breads which are baked daily on the premises. Our traditional "finger" style buffets contain all the classics - sandwiches, pies, sausage rolls
Sue Holmes —
Best cakes in the area and lovely caring staff. Couldn't do enough for my mum when she was struggling recently with COPD
At the Sheldon's Family Bakery, we've been baking our tasty bread for your family since 1949. Family is at the heart of everything we do at Sheldon's. With three generations of baking experience, we still make bread using Harold's original recipes, after all if it's good enough for the Sheldon's, then it's good enough for your family.
Sheldon's have
Monika Krzyzanowska —
Employer doesn't appreciate or respect any of workers or their job. Hard job in a long shift for a minimum wage even on night
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