Sam's Chop House

Business Details

Historic British Dining in Manchester

Established in 1868 by Samuel Studd, Sam's Chop House has been serving the heart of Manchester for over 150 years. As an independent family-run business, we remain dedicated to delivering the finest British food and drink, blending historic tradition with contemporary excellence. Our menus showcase fresh, locally sourced ingredients from our network of UK producers, offering timeless classics such as Corned Beef Hash and Steak & Kidney Pudding alongside seasonal specialties. The Victorian Chop House Company Ltd. prides itself on its renowned wine list, unparalleled portions, and a commitment to preserving the charm of a traditional pub while adapting to modern tastes.

Our team ensures an inviting atmosphere, whether for casual meals, festive celebrations, or casual drinks with friends. With accolades from esteemed publications and critics, Sam's remains a cherished Manchester institution, balancing heritage with innovation to provide an unforgettable dining experience.

Services

Corned Beef Hash Steak & Kidney Pudding Seasonal Menus Wine List Christmas Party Menus Sunday Roasts Bar Menu Dessert Selections Kids' Menu Victorian Ambiance

Highlights and features

We offer 150+ years of heritage in traditional British cuisine
Our menus feature seasonally changing dishes with local ingredients
Renowned for having one of the best wine lists in the North-West
Victorian ambiance combined with modern service excellence
Award-winning portions and service praised by national publications

What people say

Best wine list north-west Hearty comfort food Manchester institution Perfect date location Historic charm

Website

Update Listing

Services

Corned Beef Hash

Our signature Corned Beef Hash combines slow-cooked beef with seasoned potatoes, topped with poached eggs and hollandaise sauce. Sourced from local producers, this hearty dish delivers Manchester's finest comfort food. Perfect for breakfast or brunch, it exemplifies our commitment to traditional British flavors with modern presentation.

Steak & Kidney Pudding

Handcrafted in a suet crust, this traditional dish features tender steak and kidney in a rich gravy. Prepared using time-honored methods, it reflects our dedication to preserving Victorian-era recipes while maintaining contemporary quality standards. A must-try for those seeking authentic British cuisine in Manchester.

Wine List

Recognized as one of the North-West's finest, our wine list features over 300 labels including rare vintages like Chteau Lynch-Bages 1989. George Bergier, our wine expert, curates both classic and emerging varieties, ensuring perfect pairings for traditional and modern dishes while maintaining accessible pricing.

Seasonal Menus

Four times yearly, we introduce menus showcasing British seasonal produce. From autumnal game dishes to light summer fare, each selection highlights regional ingredients. Our chefs adapt traditional recipes to incorporate fresh, local elements while preserving the integrity of classic British cooking techniques.

Christmas Party Menus

Victorian-inspired Christmas menus offer both three-course lunches and elaborate evening feasts. Dishes like glazed ham and mince pies complement mulled wines in our historic setting. The restaurant transforms annually while maintaining its reputation as Manchester's premier destination for festive celebrations with authentic British hospitality.

People

Roger Ward

Owner

Continuing the tradition of excellence at Sam's Chop House, Roger Ward leads the business with a deep commitment to preserving its historic character while maintaining culinary innovation. With decades in the hospitality industry, he ensures every guest experiences Manchester's authentic pub culture.

George Bergier

Wine Curator

Renowned wine expert George Bergier meticulously curates our award-winning list, balancing classic vintages with contemporary selections. With extensive knowledge of both Old and New World wines, he ensures perfect pairings that enhance our traditional British dishes while delighting connoisseurs and casual drinkers alike.

Questions

Does Sam's Chop House offer vegetarian options?

While we specialise in traditional meat dishes, our seasonal menus include vegetarian adaptations of classic British fare. We recommend checking the current menu or contacting us directly for specific vegetarian options.

Can I book the venue for private events?

Sam's Chop House hosts Christmas parties, family gatherings, and special celebrations. Our historic setting provides a unique backdrop for group bookings – please contact us directly to discuss venue hire options and festive packages.

What makes Sam's Chop House unique?

As Manchester's oldest chop house, we combine 150+ years of tradition with modern culinary excellence. Our unmatched wine list, generous portions of British classics, and preservation of Victorian character distinguish us from contemporary dining establishments.

Is there parking available?

Street parking near our Chapel Walks location is limited. We recommend using public transport or nearby pay-and-display car parks. Our staff can provide directions to the nearest parking facilities upon booking confirmation.

How far in advance should I book?

For weekends and seasonal periods, we advise booking at least four weeks in advance. Christmas party bookings should be made early September to guarantee availability, though we accommodate walk-ins when possible during regular trading hours.

Reviews (6)

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Mangesh Ray

Jan 18, 2022 Report

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Nov 26, 2021 Report

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Ian McCaffery

Aug 12, 2021 Report

Love this little pub, not been since the first lockdown, prices have risen drastically, 32 for 3 large G & Ts, will not be having them again on my next visit, may stick to a pint

Vidya Vijayakumar

Jun 11, 2021 Report

Lovely food and service. We were missing couple of items from our order when it arrived, but when I let the team know that, I was given a partial refund for the items that were missing and I was offered another meal for free as an apology with a free bottle of wine and puddings for each of our meals. The sticky toffee pudding was a little taste of heaven. Definitely recommend.

Mark Wood

Feb 14, 2021 Report

We ordered the Valentine’s Day pack and it was absolutely delicious. Clear instructions on how to cook/reheat, and two phone calls, one to tell us a delivery time and one to ensure everything was ok. Excellent service and fabulous food! Thank you!

Jennifer Hankinson Morris

Feb 01, 2021 Report

Thank you so much for helping to make my Dad’s 75th birthday so special... virtual wine tasting on the weekend and an amazing meal delivered tonight! Dad absolutely loved it! Thank you!!!