Locally sourced meat by attentive knowledgeable staff - Nigel's Butchers is one of Ashbourne's longest standing businesses. For over 30 years customers have been served with the finest locally produced stock that is available. Everything is sourced to the highest standard, hung until perfect maturity has been achieved, then butchered on site by our own quality staff.
The traditional Sunday roast dinner, be it beef, pork, lamb or chicken, is a key feature of the culinary week for many families. In recent years, outbreaks of foot and mouth disease have led to the public taking a greater interest in the source of the meat that they consume.
The traditional Sunday roast dinner, be it beef, pork, lamb or chicken, is a key feature of the culinary week for many families. In recent years, outbreaks of foot and mouth disease have led to the public taking a greater interest in the source of the meat that they consume.
Services
Catering
Report
We cater for private parties, and larger gatherings like weddings and corporate events. Buffet catering or hog roasting is great way to show your hospitality and also a wonderful way in which to cater for your guests. We use our locally sourced and high quality meat in our catering food.
Hiring a hog roast is not necessarily as extravagant and expensive as many people think, because one hog weighing around 40 to 50 kilograms will easily provide 100 to 150 guest portions.How about for your next function consider barbeque catering - especially if you are thinking of entertaining outside.
Hiring a hog roast is not necessarily as extravagant and expensive as many people think, because one hog weighing around 40 to 50 kilograms will easily provide 100 to 150 guest portions.How about for your next function consider barbeque catering - especially if you are thinking of entertaining outside.
Poultry
Report
We are now stockists of Packington Free Range Chickens. We believe they are one of the most succulent, tastiest Chickens that money can buy. Please check out their website for information about how the Birds are sourced and looked after; www.packingtonfreerange.co.uk. The Mercer family take great care in producing these fantastic Chickens and are only 21 miles away from the shop.
Beef
Report
Our beef comes from two local Staffordshire farms which meet the highest standard in the farming industry and have produced a number of 1st prize winning cows. The animals are kept a minimum distance from the slaughterhouse to minimise distress and the carbon footprint. Once the beef arrives with us it is all hung and matured for at least three weeks to ensure maximum tenderness and maximum flavour.
Reviews
Be the first to review Nigel's Butcher.
Write a Review
