Murano opened in 2008 and within 4 months achieved a Michelin Star, followed by 4 AA Rosettes. Combined with exemplary food and wine, Murano offers an ambience and approach to service that focuses on making our guests feel instantly welcome and at home. Take a saucepan, add a splash of veg oil. At a medium heat, add artichokes, season and saut for a min, reduce heat add sliced shallot, chilli, garlic and sprig of thyme.
Sweat down ingredients for a few mins. Add white wine, then add clams, increase the heat and put a pan lid on. After 30 secs to a min check to see if the clams have opened. Once open they are ready to eat. Remove sprig of thyme. Take mackerel fillets, de skin one and freeze it for 24 hrs. After defrost in fridge.
Sweat down ingredients for a few mins. Add white wine, then add clams, increase the heat and put a pan lid on. After 30 secs to a min check to see if the clams have opened. Once open they are ready to eat. Remove sprig of thyme. Take mackerel fillets, de skin one and freeze it for 24 hrs. After defrost in fridge.
Services
Private Dining
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The private room, seating up to 12 guests, features a retractable curtain and a window offering a direct view into the kitchen. We offer a selection of set menus and for those wanting a more interactive experience, Angela and her team will devise a tasting with matching wines as part of a Chefs Table experience.
Gifts
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From all of us at Murano, thank you for your support, and we look forward to welcoming you through our doors once again. Reservations are subject to availability, at our discretion. Please call the telephone number specified on the restaurant's home page to make your reservation. Purchase of a voucher is not a guarantee of a reservation.
Careers
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We have plans to open further restaurants later in the year so please check back regularly. We offer competitive salaries and a good working environment, with an extensive training programme including wine tastings and continual trips to our suppliers. We also offer you cross-exposure into Angela's other restaurants as well as a very generous discount when dining across the group.
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