From our family farm in Auchtertool, West Fife, we produce artisanal bacon and pork from our homegrown, hand-reared pigs. We care about what we do and that starts with ensuring the highest welfare standard for our pigs through excellent stockmanship. We use traditional methods at our on-farm butchery, dry curing our bacon and hand-linking every sausage.
We take the same care and attention when sourcing the finest PGI Scotch Beef and Lamb for our team of highly skilled butchers to prepare. Our award-winning range of products are available online for home delivery, in-store at our Kirkcaldy High Street butchers shop and our butchers counter in the food hall at Dobbies Dunfermline.
We take the same care and attention when sourcing the finest PGI Scotch Beef and Lamb for our team of highly skilled butchers to prepare. Our award-winning range of products are available online for home delivery, in-store at our Kirkcaldy High Street butchers shop and our butchers counter in the food hall at Dobbies Dunfermline.
Services
FAQ's
Report
Whether you are a first-time Puddledub shopper or one of our many regulars, we have pulled together our most asked questions to make buying meat online as stress-free as possible. If you don't find what you are looking for, then get in touch or call us on 01592 780246. Depending on your appetite position size will vary.
Fresh Pork
Report
Our fresh pork is the outstanding result of generations of farming experience, produced to the highest welfare standards to ensure happy pigs. Our pigs are allowed to mature slowly to develop a full and distinct flavour. Each cut of pork is hand trimmed by our team of expert butchers to ensure our customers receive the most delicious meat.
Bacon and Gammons
Report
We pride ourselves on the flavour and texture of our award-winning Puddledub bacon and gammons. Dry-cured using traditional methods and smoked here on the family farm, the flavour is able to develop gradually resulting in delicious bacon. Because we don't add any water during the curing process, our bacon and gammons cook beautifully without shrinking.
Sausages, Haggis and Burgers
Report
Our Sausages are traditionally hand-linked here on the farm using our own recipes to guarantee perfect flavour and texture every time. Whether you want a traditional pork sausage or you would like to try something different, we have the sausage for you. We also take the same care and attention to prepare our haggis, black pudding and burgers.
Scottish Grass-Fed Beef
Report
We are proud to offer our customers locally sourced Scottish grass-fed Beef, hand-prepared by our expert team of butchers to guarantee quality. Sourcing our beef locally, like from our neighbours at Dalachy Farm, Aberdour, we are reducing food miles. That not only results in delicious beef but is also better for the planet.
Reviews
Be the first to review Puddledub Pork.
Write a Review
