If you've been away, it's great to see you again. And if you're new to Canterbury, it's our pleasure to welcome you Canterbury's independent, authentic Japanese soul food restaurant. Since we opened our doors in 2013 we've established a great reputation and served around a hundred thousand customers.
Things went a little quiet during lockdown, so we used the opportunity to improve the restaurant for you. We've reconfigured our dining spaces to offer more space between tables, and a more connected and efficient service. We've also created a quiet, secluded garden dining space. Our popular menu is largely unchanged but we have added some new healthy options, and we have a large and varied selection of plant based dishes.
Things went a little quiet during lockdown, so we used the opportunity to improve the restaurant for you. We've reconfigured our dining spaces to offer more space between tables, and a more connected and efficient service. We've also created a quiet, secluded garden dining space. Our popular menu is largely unchanged but we have added some new healthy options, and we have a large and varied selection of plant based dishes.
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Tamago is all about the food that Japanese people crave - the food that makes them feel good. It's a long way from the bland, standardised, corporate offerings found elsewhere. Everyone involved - from the owners to the staff - loves Japanese food. So come along and share the love!. Founded in 2013 by Anglo-Japanese owners, the restaurant quickly established a good reputation on the Canterbury dining scene.
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We started with probably the most amazing Pork Gyoza I've ever had, served with a simple soy side. These were perfect; steamed well so that the filling did not fall out when you bite them in half, and lovely and caramelised on one side from their time in the pan. And the filling, oh the filling. Rich, flavourful and that perfect balance of sweet and umami.
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