Your booking request has been successfully sent and a member of our team will be in touch with you shortly. Daniel was named the Observer's Young Chef of the Year 2016 and has worked in some of the country's top restaurants including Jason Atherton's group - before settling at The Clove Club for 5 years where he was an integral part of the team that earned a Michelin star.
Natasha has worked at the Michelin starred Chapter One in Kent, as well as heading up the pastry kitchen of the Michelin starred One Leicester Street. Most recently Natasha was appointed one of the Head Pastry chefs at Rocket, a prestigious events company in London.
Natasha has worked at the Michelin starred Chapter One in Kent, as well as heading up the pastry kitchen of the Michelin starred One Leicester Street. Most recently Natasha was appointed one of the Head Pastry chefs at Rocket, a prestigious events company in London.
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