Business Details
13 Years
experience
Your Trusted Artisan Caf Experience in Ireland
Synge & Byrne is an artisan caf company founded in 2013 by two brothers with over 22 years of combined experience in the caf industry. We operate across the Island of Ireland, driven by a family-oriented culture and a mission to create little moments of happiness through exceptional food, coffee, and service. Our values emphasize inclusiveness, sustainability, and community, with a documented 2030 vision targeting zero waste and carbon neutrality. We champion traditional Irish ingredients while embracing global culinary influences, offering daily-baked goods, locally-sourced produce, and ethically-sourced Java Republic coffee.Our commitment extends to environmental stewardship, evidenced by initiatives like compostable packaging, electric vehicles, and food waste recycling. We foster strong relationships with local artisan suppliers, ensuring 80% of our menu is wholefood plant-based. Our team shares a passion for hospitality, aiming to build a legacy of quality, innovation, and positive impact on both people and the planet.
Services
Breakfast
Lunch
Kids Meals
Traybakes & Desserts
Catering
Details
- Year established: 2013
Highlights and features
- We have over 22 years of experience in the caf industry.
- Our menu combines local Irish ingredients with international culinary influences.
- We are committed to zero waste and carbon neutrality by 2030.
- We support local artisan suppliers and sustainable sourcing practices.
- Daily-baked goods and ethically-sourced Java Republic coffee ensure quality.
Services
Artisan Coffee
Our hand-roasted barista-made coffees use beans ethically sourced through Java Republic, Ireland's leading organic coffee provider. We blend tradition with innovation, offering espresso, cappuccino, and specialty brews. Every cup supports sustainable farming practices and carbon-neutral roasting.
Daily Bakery
Our in-house bakery produces daily cakes, traybakes, and pastries using time-honoured techniques. From classic apple tarts to seasonal creations, we combine heritage recipes with modern twists. All products use natural ingredients without preservatives.
Plant-Based Menus
We offer 80% wholefood plant-based menus featuring locally-sourced vegetables and innovative meat alternatives. Our dishes balance nutritional value with bold flavours, reflecting Ireland's evolving culinary landscape while maintaining traditional roots.
Catering Service
We provide tailored catering for corporate events and private functions using the same quality ingredients as our cafes. Our menus showcase seasonal produce and can accommodate specific dietary requirements across Ireland.
Sustainable Practices
Our environmental strategy includes compostable packaging, electric company vehicles, and food waste recycling. We aim for zero waste and carbon neutrality by 2030 through measurable steps like replacing single-use items and energy-efficient operations.
Questions
What type of food does Synge & Byrne offer?
We serve breakfast, lunch, kids' meals, traybakes, and desserts using locally-sourced ingredients with international influences.
Do you cater for special dietary requirements?
Our menu includes plant-based options, and we work with local suppliers to accommodate dietary needs where possible.
Are your products environmentally friendly?
We use compostable packaging, recycle food waste, and aim for zero waste and carbon neutrality by 2030.
Can I purchase Synge & Byrne merchandise online?
Yes, we offer reusable cups, apparel, serving trays, and gift cards through our online shop.
Do you offer catering services?
Yes, we provide event and corporate catering with menus available upon request.
Reviews (1)
Nuala M.
Apr 18, 2019
Report
Best coffee in Northern Ireland. Lovely staff, delicious food and warm atmosphere. First time here but it won't be my last.
