Business Details
13 Years
experience
Authentic Italian & Sicilian Restaurant in London
Luce e Limoni is a highly acclaimed Italian Sicilian restaurant established in 2013, offering authentic Sicilian and Italian cuisine in central London. Founded by Chef Fabrizio Zafarana, who began his culinary journey in Sicily at age 13 and moved to London in 1983, the restaurant combines decades of expertise with a passion for traditional Sicilian flavors. We use the finest fresh, seasonal ingredients to craft classic dishes with a modern twist, including handmade pasta, pizza, and bread made from premium durum wheat. Our wine list features predominantly Sicilian and Italian varieties, carefully selected to complement our menu.With elegant decor and warm hospitality, we provide a memorable dining experience that transports guests to the heart of Sicily. Our dedication to quality and authenticity has made us a staple for Italian food lovers in London and beyond. We pride ourselves on delivering exceptional service, ensuring every visit is a celebration of Sicilian culture and culinary tradition. Recognized as a Recommended Restaurant Guru 2025, we continue to redefine Sicilian cuisine for over a decade.
Services
Italian Cuisine
Sicilian Dishes
Wine Pairing
Set Menus
Private Events
Lunch Specials
Dinner Service
Christmas Menu
Vegetarian Options
Vegan Dishes
Details
- Year established: 2013
Highlights and features
- We offer over a decade of authentic Sicilian culinary expertise in London
- Our dishes use fresh, seasonal ingredients sourced locally and from Sicily
- Handmade pasta, pizza, and bread crafted from premium durum wheat
- Extensive wine list featuring predominantly Sicilian and Italian varieties
- Warm, inviting atmosphere reflecting Sicilian culture and hospitality
What people say
Excellent service
Delicious food
Authentic flavors
Professional but welcoming
Beautiful fresh
Services
Italian Cuisine
Our Italian cuisine showcases traditional recipes reimagined with modern techniques, using fresh, seasonal ingredients sourced locally and from Sicily. Dishes include handmade pasta, premium cuts of meat, and sustainably sourced seafood, all prepared with meticulous attention to detail. The menu reflects centuries of Sicilian culinary heritage while embracing contemporary presentation and flavors.
Sicilian Dishes
Authentic Sicilian dishes feature regional specialties like aubergine caponata, Nero d'Avola wine pairings, and traditional seafood preparations. Our menu highlights Sicily's unique fusion of Mediterranean influences through dishes such as spicy spaghetti with crabmeat and grilled stuffed squid with ricotta. Each plate tells a story of Sicilian history and cultural diversity.
Wine Pairing
Our extensive wine list focuses on Sicilian and Italian varietals, featuring over 100 selections from renowned vineyards. Expert sommeliers provide personalized pairings to enhance each dish's flavors, with options ranging from crisp Carricante whites to bold Nero d'Avola reds. The collection includes rare vintages and biodynamic wines that showcase Italy's viticultural excellence.
Private Events
We offer exclusive event hosting for private celebrations and corporate functions, accommodating groups in our elegantly appointed dining spaces. Customizable menus feature seasonal Sicilian specialties paired with premium wines, while our experienced team ensures flawless service. The venue combines historic charm with modern amenities for memorable occasions.
Set Menus
Curated set menus provide exceptional value while showcasing our culinary expertise, with seasonal lunch and dinner options available daily. Menus feature three-course combinations of our most popular dishes, including vegetarian and gluten-free alternatives. The Christmas set menu offers festive Sicilian-inspired dishes in a celebratory atmosphere.
People
Fabrizio Zafarana
Owner
Chef Fabrizio Zafarana began his culinary career in Sicily at age 13 and moved to London in 1983. After a decade in London kitchens, he opened his first restaurant in 1996. In 2013, he founded Luce e Limoni to share authentic Sicilian cuisine with London diners.
Questions
What are your opening hours?
We're open Monday-Thursday 12pm-10pm, Friday-Saturday 12pm-11pm, and closed Sundays.
Do you offer vegetarian options?
Yes, our menu includes vegetarian dishes like aubergine caponata and seasonal vegetable preparations.
Can I book a table online?
Yes, reservations can be made through our website or Open Table booking system.
Is there a dress code?
Smart casual attire is recommended for our elegant dining environment.
Do you host private events?
Yes, we offer exclusive event hosting with customizable Sicilian-inspired menus for special occasions.
What wine selections are available?
We feature over 100 Sicilian and Italian wines, including rare vintages and biodynamic options.
Reviews (4)
Michael Allen
Jan 23, 2022
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I have had the pleasure of enjoying dinner at Luce e Limoni almost every week for the majority of 2021. The owner, Fabrizio, has always been cordial and paternal, delighting me with his cuisine, culture and life-story. I feel lucky to consider Fabrizio as well as Luce e Limonis staff as my friends. Highly recommended !
Paolo Vaccaro
Jan 23, 2022
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I have known Fabrizio since long time, his dedication to the food industry has been very passionate and professionally successful. I enjoyed dinners with Friends and Family many times at Luci e Limoni and in the past to the previous restaurant that he owned and managed. His genuine cuisine brings me back to my childhood , born Sicilian like Him we always talk about food and Ingredients when he shows me new recipes . And Only I can Say that He has Brought Sicilian Flavour to London. So experience the Taste of Sicily, well recommended
Cristiano Guidi
Jan 22, 2022
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Me and my family are become regulars at Luce e Limoni where the food as well as the atmosphere are excellent. I personally love the home-made pasta and the trademark homemade Sicilian cannoli are a must!!!!
Lefter Trumci
Jan 19, 2022
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Exlent restaurant , my favourites dishes were the bucatini with pork belly ragout and the sicilian cannoli with ricotta cheese. We had a fantastic time with my family. Strongly recommended
