Jonathan, Isobel and the team at Number 24 have built up an enviable reputation over the years for the food they prepare and serve. Excellent reviews and compliments from their customers continue to praise the consistently high quality of their dinners and lunches, each one a testament to the effort put in by all the staff.
Relax in the award winning, Grade II listed, restaurant where great emphasis is placed on the satisfaction you will experience in enjoying a good meal. Using fresh, locally produced ingredients, each and every meal is meticulously prepared and presented to make your visit a very personal pleasure. Large and small groups can be catered for in a surprisingly spacious old building which has its agreeably intimate spaces.
Relax in the award winning, Grade II listed, restaurant where great emphasis is placed on the satisfaction you will experience in enjoying a good meal. Using fresh, locally produced ingredients, each and every meal is meticulously prepared and presented to make your visit a very personal pleasure. Large and small groups can be catered for in a surprisingly spacious old building which has its agreeably intimate spaces.
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Seared Sirloin of Beef, Tender Stem Broccoli, on Red Onion Mash with Red Wine Wild Mushroom Bacon Gravy (Supplement 4.50). Food Allergens & Intolerances - Please ask a member of staff if you require information on the ingredients in the food we serve. Bread & Vegetables are included in the price any additional ordered will be charged accordingly.
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