Business Details
22 Years
experience
Authentic Ethiopian Restaurant in London
Marathon Restaurant was founded in 2004 with a vision to share the authentic flavors of Ethiopia in the heart of London. Our culinary approach honors traditional Ethiopian recipes passed down through generations, using time-honored techniques and spices like berbere and mitmita. We specialize in communal dining experiences centered around injera, a spongy teff-based flatbread that serves as both plate and utensil. Our menu features iconic dishes such as Doro Wot, a rich chicken stew with hard-boiled eggs, and hearty vegetarian platters showcasing Ethiopia's diverse culinary heritage. The restaurant's atmosphere combines modern design with cultural authenticity, creating a space for shared meals and memorable gatherings.We host live East African music performances every Friday and Saturday night to enhance the dining experience. Our commitment to quality extends to our traditional Ethiopian coffee ceremony, where green beans are roasted and brewed tableside. Over two decades, we've built a reputation as a beloved destination for both London locals and international visitors seeking genuine Ethiopian cuisine. Our team takes pride in preparing every dish with care, from spiced lamb tibs to vegan stews made with fresh vegetables and legumes. The restaurant's name pays homage to Ethiopia's legendary long-distance runners, reflecting our dedication to endurance and excellence in hospitality.
Services
Ethiopian cuisine
Vegetarian dishes
Live music
Traditional coffee ceremony
Private events
Details
- Year established: 2004
Highlights and features
- We have over 20 years of experience serving authentic Ethiopian cuisine in London
- Our chefs use traditional recipes passed down through generations
- Live East African music performances every Friday and Saturday night
- Extensive vegetarian and vegan menu options available
- Unique communal dining experience with hand-made injera flatbread
What people say
Vibrant music
Authentic cuisine
Generous portions
Cozy atmosphere
Memorable experience
Services
Ethiopian Cuisine
Authentic Ethiopian dishes prepared using time-honored recipes and spices. Our menu features iconic dishes like Doro Wot, a rich chicken stew with hard-boiled eggs, and hearty lamb tibs. Vegetarian options include flavorful stews made with legumes and vegetables. Every meal is served on injera flatbread, creating a unique communal dining experience that embodies Ethiopian hospitality and tradition.
Live Music
Weekly live East African music performances every Friday and Saturday night. The vibrant atmosphere enhances dining experiences with traditional rhythms and melodies. Music creates an energetic backdrop for shared meals and social gatherings. Performances showcase Ethiopia's rich musical heritage while creating memorable evenings for guests. This cultural element complements our authentic cuisine and hospitality.
Vegetarian Dishes
Extensive vegetarian and vegan menu featuring traditional Ethiopian recipes. Dishes include Yestom Beyaynetu, a mixed vegetable stew with chickpeas, and Ayeb be Gomen, spinach with cottage cheese. Our plant-based options maintain authentic flavors using Ethiopian spices and cooking techniques. These dishes cater to modern dietary preferences while preserving traditional culinary heritage. Vegetarian platters offer generous portions for sharing.
Traditional Coffee Ceremony
Authentic Ethiopian coffee ceremony with freshly roasted green beans. Coffee is brewed tableside using traditional methods and served in ceremonial cups. The process includes aromatic incense and creates a sensory-rich experience. This cultural ritual provides a perfect conclusion to meals. The ceremony showcases Ethiopia's coffee heritage and hospitality traditions.
Private Events
Venue hire for special occasions and private gatherings. The restaurant accommodates celebrations with customized menus and dedicated service. Our space combines modern design with cultural elements for unique events. The communal dining style encourages interaction among guests. We cater for birthdays, anniversaries, and corporate events with authentic Ethiopian cuisine and entertainment.
Questions
What makes Marathon Ethiopian Restaurant unique?
We offer authentic Ethiopian cuisine served on traditional injera flatbread with live East African music performances. Our recipes use Ethiopian spices and cooking methods passed down through generations.
Do you have vegetarian options available?
Yes, we offer extensive vegetarian and vegan dishes including Yestom Beyaynetu (mixed vegetable stew) and Ayeb be Gomen (spinach with cottage cheese) prepared with traditional Ethiopian spices.
When does the live music perform?
Live East African music performances occur every Friday and Saturday night, creating an energetic atmosphere that complements our Ethiopian dining experience.
What is the traditional coffee ceremony?
Our Ethiopian coffee ceremony involves roasting green beans tableside, brewing them in a traditional jebena pot, and serving in ceremonial cups with incense for an authentic sensory experience.
Can I book the restaurant for private events?
Yes, we host private events and special occasions with customized menus. Our space accommodates celebrations with authentic Ethiopian cuisine, communal dining, and cultural entertainment options.
