Arman & Arusyak from Armenia are the third restaurateurs to run the restaurant which is said to be the oldest restaurant business in Manchester being formed in 1968. One of Manchester's most beloved restaurants, Armenian Tavern has welcomed guests to enjoy its traditional Armenian food, warm hospitality, and unparalleled service for nearly five decades.
Chef Yianni pelekanos, menu consists of mouth watering dishes with a rustic influence that showcase the restaurant's relationship with its traditional home cooked food. Head chef Pelekanos has been cooking for over 20 years and has previously been cooking within the USA and Canada, his signature dish being with fish.
Chef Yianni pelekanos, menu consists of mouth watering dishes with a rustic influence that showcase the restaurant's relationship with its traditional home cooked food. Head chef Pelekanos has been cooking for over 20 years and has previously been cooking within the USA and Canada, his signature dish being with fish.
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Having had a new re-brand and refurbishment in late 2016 by Cube 8 Studio the restaurant now embraces the Armenian culture to the fullest. Armenian architecture is very symbolic and often includes, symbols, colour, fine detail, symmetry and natural materials such as, carved wooden doors, stone/basalt walls, decorative ceramics and intricate embroidery and fabrics.
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