A contemporary twist to classic Scottish dishes. With a real pride for authentic hospitality and genuine service, guests can expect seasonal menus which reflect the best produce available both locally and nationally. We work closely with our regional partners Castle Game to champion our Estate to Plate range.
Each of The Richmond Parks bedrooms have                    
                                            
                                                        Yvonne R. Nicoll —
                            Enjoyed our festive afternoon tea. The pea soup was to die for. Treated well, very attentive and despite being Christmas                        
                    
                    
                    
                    
                