Business Details
19 Years
experience
Authentic Italian Dining in Manningtree
Established in 2007, Lucca Enoteca was born from our deep appreciation for authentic Italian cuisine and the vibrant culinary traditions of Southern Italy. Inspired by countless memorable meals enjoyed in Naples and the surrounding regions, we set out to create a dining experience that captures the essence of an Italian enoteca combined with the warmth of a family trattoria. Our journey began with hands-on training alongside Enzo Coccia, the renowned Maestro of Pizza at La Notizia in Naples, whose expertise continues to shape our approach to wood-fired cooking. Every dish we serve reflects our commitment to quality ingredients, including fresh local produce and carefully sourced regional Italian specialties. Our team, comprising Italian chefs and those with an Italian spirit, shares an unwavering passion for delivering genuine Italian flavours.From our handmade Neapolitan-style pizzas to our curated all-Italian wine list, we strive to create an atmosphere where guests can savour the true spirit of Italian dining. Over the years, we have expanded our offerings to include group dining experiences, cookery classes, and takeaway options while maintaining the authenticity that defines us. Our dedication to excellence has earned recognition, including being featured in 'The Mail on Sunday's 100 best places to eat and drink outside in England' by Tom Parker Bowles. Whether you visit for a casual meal, a celebration, or to recreate our dishes at home, we remain committed to sharing our love for Italian cuisine with every guest.
Services
Wood-fired pizzas
Handmade pasta
Italian antipasti
Group dining
Cookery classes
Takeaway service
Gift vouchers
Details
- Year established: 2007
Highlights and features
- We serve Neapolitan-style pizza perfected through training with Naples' Maestro of Pizza, Enzo Coccia.
- Our chefs are either Italian or trained in authentic Italian culinary traditions.
- We use fresh local produce and carefully sourced regional Italian ingredients.
- We offer family-style group dining for parties of 10 or more with bespoke menus.
- We provide gluten-free and vegan options without compromising authenticity.
What people say
Best Italian restaurant
Authentic wood-fired pizzas
Vibrant atmosphere
Family-friendly dining
Excellent service
Services
Wood-fired pizzas
Handmade Neapolitan-style pizzas baked in our wood-fired oven using traditional techniques learned from Naples' Maestro of Pizza. Toppings feature fresh local produce and authentic Italian ingredients. Perfectly charred crusts with a soft, airy centre reflect centuries-old Neapolitan pizza-making traditions.
Italian antipasti
A selection of traditional Italian antipasti platters featuring cured meats, artisan cheeses, marinated vegetables, and house-made focaccia. Ideal for sharing, these starters showcase regional specialties from across Italy in every bite.
Group dining
Family-style dining experiences for groups of 10 or more with pre-ordered set menus. Available daily with options for standard or deluxe menus, including gluten-free and vegan adaptations. Perfect for celebrations and special occasions.
Cookery classes
Hands-on wood-fired cookery classes led by experienced chefs. Learn traditional Italian techniques including pizza-making, pasta preparation, and oven cooking in our professional kitchen environment. Available as scheduled or bespoke sessions.
Takeaway service
Enjoy our signature dishes at home with our takeaway service. Order wood-fired pizzas, pasta dishes, and desserts for collection via phone. All meals prepared fresh to order using the same quality ingredients as our dine-in service.
People
Sherri Singleton
Co-Owner
Co-founder of Lucca Enoteca, Sherri trained with Naples' Maestro of Pizza to perfect authentic wood-fired techniques. Her passion for Italian cuisine drives the restaurant's commitment to traditional methods and quality ingredients.
David McKay
Co-Owner
Co-owner David McKay shares Sherri's vision for authentic Italian dining. Together they've created a restaurant that combines Neapolitan pizza traditions with the lively atmosphere of a Tuscan trattoria since 2007.
Questions
What are Lucca Enoteca Enoteca's service times?
We serve daily from 12:00 to 21:30 for both dine-in and takeaway orders.
Can I book a large group dining experience?
Yes, we accommodate groups of 10 or more with pre-ordered set menus. Larger parties on Fridays/Saturdays require booking before 17:30 or after 19:45.
Do you offer dietary adaptations?
Yes, we provide gluten-free pasta/pizza bases and vegan mozzarella options for an additional charge.
Are gift vouchers available?
Yes, we offer gift vouchers valid for one year against food and drink purchases. They can be purchased online or directly at the restaurant.
Do you provide cookery classes?
Yes, we run scheduled and bespoke wood-fired cookery workshops for enthusiasts wanting to learn traditional Italian techniques.
Reviews (4)
Heather Edwards
Jan 16, 2022
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The food was excellent, the service fantastic. They were extremely helpful, I had mistakenly ordered a meal , they took it back and got me a different one. I said it was my fault and they said it's no problem we will change it.. I am so impressed
Jaime Tung
Jan 15, 2022
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We had an excellent lunch at Lucca Enoteca today - the kids thoroughly enjoyed their pizzas and pasta as well! Portions were generous in size and service very friendly. Fresh food cooked simply and well. We'll definitely be back.
Simon Goff
Jan 01, 2022
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Delicious pizza, family friendly, great staff, DOP ingredients and very reasonable price. These guys care about the food !
Grace Jones
Dec 28, 2021
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Ordered for the first time today, and what a fantastic meal! Had a couple of "simple" meals (bruschette, pomodora) and was astounded by the flavours! The service was quick efficient and friendly throughout. Would highly recommend. Thanks for the phenomenal meal. 10/10.
