Business Details
7 Years
experience
Your Trusted Catering Partner in Peebles
Established in 2019, we are a dedicated catering service based in Peebles within the Scottish Borders. Our expertise spans private, corporate, and wedding hospitality, serving clients across Edinburgh, Glasgow, and the Borders. With a foundation built on meticulous planning and extensive experience, we deliver exceptional culinary experiences tailored to each client's unique requirements. Our team, led by award-winning chef Rachael McQuaid, combines Michelin-starred expertise with a commitment to quality ingredients and flawless service. We cater to diverse settings ranging from intimate private homes to grand castles and marquees, ensuring every event meets the highest standards. Our reputation for excellence is evidenced by consistent client satisfaction and glowing testimonials highlighting our attention to detail, professionalism, and ability to accommodate dietary requirements.We maintain partnerships with trusted wine and equipment suppliers to ensure comprehensive event solutions. Our operational history, though formally established in 2019, benefits from decades of combined experience through our leadership team's prior culinary achievements. We prioritise transparent communication, timely delivery, and post-event follow-up to guarantee client confidence throughout the process. Our commitment to continuous improvement is demonstrated through regular feedback implementation and adaptation to evolving client needs.
Services
Corporate Catering
Wedding Catering
Private Events
Canap Receptions
Board Room Lunches
Finger Buffets
Dinner Parties
Wedding Venues
Equipment Hire
Wine Pairing
Details
- Year established: 2019
Highlights and features
- We offer 15 years of specialist catering experience from our award-winning chef
- Our team provides tailored event solutions for unique venue requirements
- We maintain partnerships with trusted wine and equipment suppliers
- Our staff deliver consistent 5-star service across all event types
- We guarantee dietary requirement accommodations for all guests
What people say
Outstanding food
Excellent service
Delicious dishes
Professional staff
Perfect execution
Services
Wedding Catering
We create bespoke wedding menus tailored to your venue and preferences. Our experienced team manages everything from intimate ceremonies to large receptions in castles, marquees, and private estates. With proven expertise in dietary accommodations and seasonal ingredient sourcing, we ensure your special day features exceptional cuisine and flawless service.
Corporate Catering
Our corporate catering solutions cover boardroom lunches, canap receptions, and formal dinners. We adapt to office environments, libraries, and conference venues while maintaining professional presentation and consistent quality. Clients benefit from our established supplier partnerships and event coordination expertise to ensure seamless business functions.
Private Events
We specialise in private celebrations including birthdays, anniversaries, and family gatherings. Our flexible approach accommodates various settings from home dinners to large marquees. With extensive experience in personalising menus and managing guest expectations, we transform private occasions into memorable culinary experiences through attentive service and creative presentation.
Canap Receptions
Our canap services feature innovative bite-sized offerings for networking events and formal receptions. We focus on elegant presentation, temperature control, and efficient service logistics. The team's military-standard professionalism ensures smooth execution even in challenging environments, with particular expertise in high-pressure corporate and celebratory settings.
Venue Partnerships
We maintain established relationships with premier venues across Scotland including Neidpath Castle and Cormiston Farm. Our venue expertise ensures optimal food presentation and service logistics in diverse environments. Clients benefit from our knowledge of location-specific requirements and our ability to coordinate seamlessly with venue management for comprehensive event solutions.
People
Rachael McQuaid
Owner and Chef
Award-winning chef with Michelin-starred experience at The Square, Bibendum, and under Gary Rhodes. Specialises in event catering and menu development, combining technical expertise with creative presentation. Leads kitchen operations and client consultations.
Questions
What types of events do you cater for?
We cater private parties, weddings, corporate functions, board meetings, and formal dinners across Scotland.
Do you provide equipment hire?
Yes, we partner with suppliers for all necessary event equipment and tableware.
Can you accommodate dietary requirements?
We fully accommodate all dietary needs with advance notice and specialist preparation.
How far in advance should I book?
We recommend booking 6-12 months ahead for weddings and 3 months for corporate events.
Do you cater outside the Scottish Borders?
Yes, we regularly serve Edinburgh, Glasgow, and surrounding areas with full service provision.
