Taste Hospitality Recruitment specialises in the permanent recruitment of hospitality professionals through all levels of our industry across the whole of the UK. The core principles of the company - founded by Caroline Wright in 2008 - are to offer a personal, honest and efficient service based on 100% trust.
To put simply; we become part of your team. Today, you can find us beavering away in our Greater Manchester based office working in a relaxed vibe, comfy in our slippers, with the radio on low whilst our office dog, Barney snoozes on. However, rest assured, we work hard for you and offer the guarantee that we will never send CV's to you if we haven't got the right person.
                        
                        
                        
                        
                        
                    To put simply; we become part of your team. Today, you can find us beavering away in our Greater Manchester based office working in a relaxed vibe, comfy in our slippers, with the radio on low whilst our office dog, Barney snoozes on. However, rest assured, we work hard for you and offer the guarantee that we will never send CV's to you if we haven't got the right person.
Services
                    Our Team
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                                                        Meet Caroline - the front of house hands-on boss and also known as 'the one with the pink hair!' Caroline will never cut corners and will always tell it as it is. She likes to laugh a lot and sings for most of the day (which is unfortunate for the rest of the team).
Caroline, who previously worked in corporate hospitality and also managed a hospitality recruitment company threw herself in at the deep end launching Taste Hospitality during the recession of 2008 with everything against her.She was not able to work with clients from 4 or 5 Star hotels or any restaurants with AA Rosettes or Michelin Stars for the first six months due to loyalty to her previous company.
                        
                    Caroline, who previously worked in corporate hospitality and also managed a hospitality recruitment company threw herself in at the deep end launching Taste Hospitality during the recession of 2008 with everything against her.She was not able to work with clients from 4 or 5 Star hotels or any restaurants with AA Rosettes or Michelin Stars for the first six months due to loyalty to her previous company.
Candidates
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                                                        We recruit for all aspects of the hospitality industry, in all areas of the UK, whether you're looking for a role as a chef, waitress, bar manager, receptionist, general manager or restaurant manager, whatever the position, we cover it. We also specialise in high end establishments and work with some of the best hotels and restaurants the UK has to offer.                        
                        
                    Blogdown
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                                                        We had the pleasure of speaking to Keiron Stevens during lockdown in 2020, finding out a little bit about his hospitality career and what makes him tick. We are now excited to share the news that the former Head Chef at 1 Michelin Star Birmingham restaurant Adams has joined restaurant group JM Socials as Executive Head Chef.                        
                        
                    
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