Sri Rathiga - South Indian Restaurant is owned and managed by Jayakumar. The management team brings a diverse range of capabilities to the business, ranging from restaurant management experience in Pondicherry & UK, project management, culinary skills, sourcing/imports - all culminating towards presenting the most authentic, pure and delicious South Indian food at competitive prices.
Our chefs have specialized skills with the focus on Tamil specialities. We also provide rare dishes from other Southern regions like Andhra Pradesh and Kerala. In addition, our chefs have a unique skill, Also being experience in fruit carvings, ice sculpting, specialized chutney preparations with over 20 varieties.
Our chefs have specialized skills with the focus on Tamil specialities. We also provide rare dishes from other Southern regions like Andhra Pradesh and Kerala. In addition, our chefs have a unique skill, Also being experience in fruit carvings, ice sculpting, specialized chutney preparations with over 20 varieties.
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