Business Details
50+ Years
experience
Your Premier Destination for Scottish Dining & Hospitality in Glasgow
Established in 1971, Ubiquitous Chip has redefined Scottish dining by elevating homegrown ingredients to gourmet status. Founded by Ronnie Clydesdale, we pioneered the use of regional specialties like Oban-landed hake and Ramsays of Carluke bacon, transforming them into celebrated culinary creations. Our venuesincluding the Brasserie, The Wee Whisky Bar, and the secret rooftop terraceoffer diverse experiences from casual drinks to fine dining.With two AA Rosettes and a 5-star Good Food Guide rating sustained since inception, we combine culinary innovation with warm Glaswegian hospitality. Our commitment to quality extends to an extensive wine list and whisky collection, ensuring every visit remains an authentic, memorable celebration of Scotland's gastronomic heritage.
Services
The Brasserie
The Restaurant
The Big Pub
The Corner Bar
The Rooftop Terrace
The Wee Whisky Bar
Details
- Year established: 1971
Highlights and features
- We've pioneered Scottish fine dining since 1971 with locally sourced ingredients
- Our venues cater to every occasion from casual drinks to milestone celebrations
- We hold two prestigious AA Rosettes and a 5-star Good Food Guide rating
- Our rooftop terrace offers Glasgow's only al fresco dining with city views
- We maintain Scotland's largest whisky selection per square foot
Associations and certifications
- AA Rosettes
What people say
Unparalleled cuisine
Best-kept secrets
Vibrant venues
World-class food
Lengthy wine list
Services
The Brasserie
Our experimental kitchen creates shareable plates with modern Scottish ingredients. Perfect for relaxed meals, this venue combines innovative small and big plates with vibrant atmosphere. Ideal for groups seeking contemporary dining experiences.
The Restaurant
Celebrating 50 years of culinary excellence, this flagship venue offers refined Scottish cuisine. Diners enjoy meticulously crafted dishes using premium local produce in an elegant setting that maintains Glaswegian warmth.
The Wee Whisky Bar
Housing Scotland's most concentrated whisky selection, this intimate bar offers expertly curated tastings. Over 300 malts available by the dram, complemented by knowledgeable staff guiding your whisky journey.
The Rooftop Terrace
Glasgow's exclusive rooftop venue combines city views with seasonal menus. This open-air space serves cocktails and light meals in a stylish setting, perfect for evening drinks or daytime celebrations.
The Corner Bar
Specialising in 30 wines by the glass, this atmospheric bar overlooks Ashton Lane. Offers curated wine flights and expert pairings alongside light bites in a convivial, bohemian setting.
People
Ronnie Clydesdale
Founder
Visionary founder who revolutionised Scottish dining in 1971 by elevating local ingredients to gourmet status. His legacy continues through family stewardship maintaining culinary innovation and hospitality excellence.
Questions
What makes The Ubiquitous Chip unique?
We pioneered Scottish fine dining using local ingredients since 1971, combining innovative cuisine with six distinct venues including Glasgow's only rooftop terrace.
What venues are available at The Chip?
We offer six unique spaces: The Brasserie, The Restaurant, The Big Pub, The Corner Bar, Rooftop Terrace, and The Wee Whisky Bar.
Does The Chip have special dietary options?
Our menus celebrate Scottish ingredients with diverse options catering to various dietary requirements across all venues.
What awards has The Chip won?
We hold two AA Rosettes and a 5-star Good Food Guide rating since our 1971 opening, reflecting our culinary excellence.
Can I visit just for drinks?
Absolutely - our Corner Bar offers 30 wines by the glass, while The Wee Whisky Bar houses Scotland's densest whisky collection.
Reviews (6)
An Giordi
Jan 22, 2022
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Such a very beautiful place , I liked it very much. They accepted us without any reservation, but it's better to call before going because the place works a lot. The service deserves five star. The food is very good. You ought to try. Totally suggested.
Jane Steele
Dec 28, 2021
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Great food, service and atmosphere. Sommelier recommended a great red when we asked him and it was perfect.
Alan Lewis
Dec 09, 2021
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Favourite night spot for a Fri Sat night drink pre-covid, hasn't changed a bit. Still great atmosphere, great range of drinks (I'm not a gin drinker, but The Botanist is an awesome gin!). And the barman is still one of the most awesome people on the planet, see the photo for just one of his tricks.
Hugely recommended visiting if you are in the Ashton Lane area!
Hugely recommended visiting if you are in the Ashton Lane area!
Sat Chase
Nov 27, 2021
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So looking forward to dining here but experience was disappointing. Poor service, waiter on first service, had to ask for our wine 3 times, tepid food then told to leave our table twice before deadline extremely rudely. Food was nice but experience left a lot to be desired.
Ramona Blanes
Nov 16, 2021
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We had to wait for a long time for our food. It was lunch hour but it was not a full house. The food itself was tasty.
Agnes Cassells
Nov 11, 2021
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Been regulars for many years but new regime leaves a lot to be desired. Completely new staff prior to lockdown and it’s apparently obvious they don’t give a toss about the regulars bearing in mind they are their bread and butter. Just glad we have so many alternatives on our doorstep!
