Call Now
Website
Call
Business Details
14 Years
experience
Authentic Chinese Dining with Gluten-Free Excellence
Established in 2012, Naturally Chinese Restaurant has redefined Chinese dining through its commitment to authentic cuisine and inclusive culinary practices. Our founder, Amie Mui Lee, brings decades of food manufacturing expertise to create a menu that eliminates artificial additives while pioneering gluten-free Chinese dishes without compromising traditional flavors. We prioritize customer wellbeing through rigorous allergen management, offering separate preparation areas for gluten-free meals and sourcing organic British chicken.

Our dedication extends beyond the kitchen, with active community engagement and eco-friendly operations reflecting our belief that dining should nourish both people and planet. With over a decade of experience serving Surbiton, we continue to innovate while maintaining the cultural essence of Chinese gastronomy.
Services
Chinese cuisine Dim sum Gluten-free menu Takeaway service Private dining
Details
  • Year established: 2012
Highlights and features
  • We offer 12+ years of specialist gluten-free Chinese cuisine expertise
  • Our chefs use organic British ingredients and house-made natural seasonings
  • We implement dedicated gluten-free preparation protocols
  • We maintain eco-conscious operations with waste recycling programs
  • Our founder brings food manufacturing quality control expertise
Associations and certifications
  • Coeliac Society
What people say
Amazing gluten-free food Best Chinese meal Delicious dim sum Friendly staff Perfect for coeliacs
Services
Chinese cuisine
Our Chinese cuisine combines traditional recipes with modern dietary requirements. We prepare dishes using organic ingredients and natural seasonings, avoiding artificial additives. The menu features regional specialties prepared by chefs trained in authentic Chinese culinary techniques, ensuring both flavor and authenticity.
Gluten-free menu
We offer comprehensive gluten-free options developed through years of specialist research. Our kitchen maintains separate preparation areas and utensils for gluten-free dishes, with staff trained in allergen management. This allows coeliac customers to enjoy traditional Chinese dishes without cross-contamination risks while maintaining authentic taste.
Dim sum
Our dim sum selection features handcrafted bite-sized delicacies made fresh daily. The menu includes both classic and innovative fillings wrapped in gluten-free dough, prepared using traditional techniques. Each serving showcases the artistry of Chinese culinary heritage while accommodating modern dietary needs.
Private dining
We provide an exclusive private dining room for up to 30 guests, featuring adjustable lighting and sound systems. The space accommodates special occasions with customized menus that maintain our dietary standards. Bespoke options allow for tailored experiences while preserving the restaurant's authentic culinary approach.
Takeaway service
Our takeaway service maintains food quality through specialized packaging. Meals are prepared fresh to order using the same ingredients as dine-in service. The menu includes clear allergen information, with separate packaging for gluten-free orders to ensure safe transportation while preserving dish integrity.
People
Amie Mui Lee
Founder
Amie Mui Lee established Naturally Chinese Restaurant in 2012, leveraging her extensive food manufacturing background. With expertise in quality control and allergen management, she developed the UK's first certified gluten-free Chinese menu. Her leadership combines traditional culinary practices with modern dietary requirements.
Questions
Is your entire menu gluten-free?
While we offer comprehensive gluten-free options, we also serve traditional Chinese dishes. Our kitchen maintains strict separation protocols to prevent cross-contamination between gluten-free and regular preparations.
Do you use organic ingredients?
We source organic chicken from British farms and use natural seasonings. Our commitment to quality extends to ingredient selection while maintaining traditional Chinese cooking techniques and flavor profiles.
Can I book private events?
Yes, our private dining room accommodates up to 30 guests with customizable menus. The space features independent lighting and sound systems for tailored event experiences while maintaining our dietary standards.
How do you ensure allergen safety?
We implement dedicated gluten-free preparation areas, staff training, and separate utensils. Our protocols were developed through years of specialist research to ensure coeliac customers can dine safely without compromising authenticity.
Do you offer takeaway options?
Yes, our takeaway service maintains the same quality standards with specialized packaging. Gluten-free orders use separate containers to preserve dietary integrity while ensuring food arrives in optimal condition.
What makes your dim sum special?
Our dim sum features handcrafted gluten-free wrappers filled with traditional and innovative ingredients. Prepared fresh daily using authentic techniques, each serving combines heritage flavors with modern dietary accommodations.
Reviews (5)
Delfina Little
Jan 22, 2022 Report
Coming from a Chinese background I found the food excellent. We had dim sum and was very authentic especially seeing it was gluten free ( me being gluten intolerant cant have very much from a regular Chinese restaurant). The service was great the staff was very knowledgeable and the owner is lovely and very caring! We will definitely be going back with friends and family!!!!
Robert Ryan
Jan 16, 2022 Report
It is not as good as Royal China and the menu is pretty small but it is a lot better than some. There was a waitress and a floor manager. The waitress was not very helpful and slow to clear the table despite the restaurant being less than half full. The floor manager was helpful and tried to compensate.
Lilla Cbee
Nov 30, 2021 Report
A superb culinary experience. Everything I had was to die for. Particular mention for the gluten free parsnip cakes and spring rolls. This restaurant is an institution and a beacon of hope for the lovers of Chinese cuisine who happen to be allergic to gluten (or to other allergens for that matter). The staff are very kind and supportive with different dietary requirements. Even if you do not have any specific dietary requirements, I would absolutely recommend it.
Vicky Urruela
Oct 27, 2021 Report
We had been looking to go here for a while since my sister can't eat Gluten and oh my did they deliver! My sisters face when she saw so many options of gluten free chinese food was so worth it. The food was delicious. The restaurant was very pretty too. We will definetly return. Highly recommend this place for anyone who enjoys chinese food and specially all the coeliacs out there.
Sandy C.
Sep 18, 2021 Report
I found the best HOT And SOUR soup in London! It's a tricky balance to get this soup right and Naturally Chinese in Surbiton definitely gets it. I also ordered the Peking Duck, Szechuan prawns and Singapore noodles. Wow! The flavours are incredible. I ordered Char siu buns to start with and they came out steaming hot in baskets. It was admittedly one of the best I've tasted. Service is very good, and the decor is pretty with lots of green plants around the restaurant. They also have a gluten free menu with dishes I never thought could be gluten free. I highly recommend.