Our range includes a wide selection of Fruit and Vegetables with fresh daily bread and cakes from Davies' Family Bakery of Ashford. Frozen locally reared meats, Korkers Sausages, English cheeses and cooked meats. Fresh milk and cream from Hinxden Dairy, a large selection of jams and pickles including The Wooden Spoon Co. products and yummy Simply Ice Cream.
Theres so much more and we reccomend that you visit us to see for yourselves! We sell bagged cut seasoned logs, off cuts and kindling, house coal, smokeless coal and BBQ charcoal. All our staff are very friendly and willing to help you if you need it and our car park is adjacent to the shop in a farm courtyard setting.
Theres so much more and we reccomend that you visit us to see for yourselves! We sell bagged cut seasoned logs, off cuts and kindling, house coal, smokeless coal and BBQ charcoal. All our staff are very friendly and willing to help you if you need it and our car park is adjacent to the shop in a farm courtyard setting.
Services
Locally produced
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Free range eggs from Coastal Farm Eggs, Woodlands Farm, Chartham Hatch. Their chickens have access to roam freely through fruit trees, chestnut woodland and open grassland. They are happy to play and happy to lay! Also Local Honey, Pluckley Teas and Coffees, Harringtons Benenden Sauce, Quex Foods from Birchington, Opies from Sittingbourne, there's so much more that we can't list them all so you need to come along and take a look for yourself!
Recipes
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Mix the biscuits with the melted butter and press 40 50g into the bases of each 9cm individual ring mould. Sprinkle a small amount of lime zest on the surface and then carefully arrange the chopped ginger around the edge of the plate. Heat oven to 180C/160C fan/gas 4. If the celeriac has a green sprouting top, cut it off and discard.
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