Business Details
50+ Years
experience
Award-Winning Craft Bakery in New Deer
Established in 1947, our bakery has maintained an unwavering commitment to quality across three generations. We prioritise the use of premium locally sourced ingredients, including specially selected oats and Lockerbie Cheddar, to ensure exceptional taste and texture. Our dedication to traditional baking methods has earned us multiple Great Taste Awards, with recognition as a Great Taste Award Producer.We actively collaborate with local suppliers and adhere to strict quality standards, avoiding artificial additives while maintaining high fibre content in our products. As members of the Scottish Bakers Association, The Guild of Fine Foods, and SALSA, we combine heritage with contemporary excellence to deliver consistently outstanding baked goods.
Services
Oatcakes
Biscuits
Cheese Biscuits
Shortbread Bites
Oatcake Sharing Trays
Details
- Year established: 1947
Highlights and features
- Three generations of baking expertise since 1947
- Locally sourced ingredients with full traceability
- Vegetarian-friendly products high in natural fibre
- No artificial colours or preservatives used
- Multiple Great Taste Award-winning product range
Associations and certifications
- Great Taste Award Producer
- Scottish Bakers Association
- The Guild of Fine Foods
- SALSA
What people say
Award-winning recipes
Locally grown oats
Beautifully seasoned
Crunchy texture
Moreish flavour
Services
Oatcakes
Our traditional oatcakes combine locally sourced oats with premium ingredients like Lockerbie Cheddar. Each batch maintains three generations of baking expertise, delivering a distinctive texture and flavour profile. The range includes Original Chilli, Mature Cheddar, and Cracked Pepper varieties, all certified by Great Taste Awards.
Biscuits
Crafted using time-honoured recipes, our biscuits feature butter-rich shortbread bites and rounds. The production process preserves traditional textures while ensuring modern quality standards. Products maintain high natural fibre content with no artificial additives or preservatives.
Cheese Biscuits
These specially formulated biscuits use premium cheese varieties to create intense flavour profiles. The recipe development focuses on achieving perfect cheese-to-biscuit ratios, with options ranging from mature cheddar to stilton-infused varieties for discerning palates.
Oatcake Sharing Trays
Designed for events and gatherings, these sharing trays feature curated selections of our award-winning oatcakes. Available in multiple varieties including Stilton and Mealie options, they provide convenient entertaining solutions while maintaining our signature quality standards.
Bespoke Recipes
We develop tailored recipes for retail and food service partners, combining traditional baking expertise with modern innovation. This service includes formulation, testing, and production of unique oatcake varieties to meet specific market requirements.
Questions
What makes your oatcakes unique?
Our oatcakes use locally sourced oats and Lockerbie Cheddar, with traditional recipes passed down through three generations of bakers.
Are your products suitable for vegetarians?
Yes, all our oatcakes and biscuits are vegetarian-friendly with no animal-derived additives.
Where can I buy your products?
Our award-winning oatcakes are available through our website, local delis, and wholesale partners across Scotland.
Do you offer custom recipe development?
Yes, we collaborate with retailers and food service providers to create bespoke oatcake recipes tailored to specific requirements.
What quality certifications do you hold?
We are Great Taste Award-certified, SALSA-accredited, and members of both the Scottish Bakers Association and The Guild of Fine Foods.
How should I store your products?
Store in a cool, dry place away from direct sunlight to maintain optimal texture and freshness.
Reviews (1)
Sandra Hosie
Nov 30, 2019
Report
Good local bakery. They make great oatcakes and you can buy them in Aldi under their speciality brand
