Business Details
19 Years
experience
Award-Winning Bakery in Edinburgh | Freshly Baked Daily
The Premium Bakery was founded in 2007 by Peter Ford, a passionate baker committed to preserving traditional Scottish baking methods. Alongside his son Graeme, we expanded from our original premises in Loanhead to a purpose-built factory in Prestonpans in 2017, maintaining four generations of family expertise. Our recipes, passed down through decades, ensure the same authentic flavours Scottish families have cherished for years. We prioritise sourcing high-quality local ingredients to guarantee exceptional products, offering over 60 varieties of freshly baked goods daily.Our commitment to quality extends to flexible order modifications until 2pm Monday to Friday and 12pm on Saturdays. As a family business, we actively support our community through social programs and sponsorships while implementing sustainable practices such as solar energy, waste reduction, and energy-efficient operations. Our team receives ongoing training to uphold rigorous standards, ensuring every product meets our exacting criteria for excellence.
Services
Morning Rolls
Scones
Breads
Cakes
Loose Cakes
Pre-Packed Cakes
Savouries
Fresh Baked Goods Delivery
Details
- Year established: 2007
Highlights and features
- We use traditional Scottish recipes passed down through four generations
- We source high-quality, local ingredients for superior taste
- Over 60 varieties of freshly baked goods available daily
- Orders can be modified until 2pm Monday to Friday
- Committed to sustainable practices with solar panels and waste reduction
Services
Morning Rolls
Our morning rolls are freshly baked daily using traditional methods. Made with locally sourced ingredients, these rolls deliver authentic Scottish flavours. Available for delivery seven days a week across Edinburgh and the Lothians.
Scones
Handcrafted scones made following family recipes passed down through generations. Available in various traditional and contemporary varieties, our scones combine quality ingredients with time-honoured baking techniques for superior taste.
Breads
A wide selection of breads baked using time-tested Scottish recipes. From classic white loaves to specialty sourdoughs, each bread combines traditional methods with modern quality standards for exceptional texture and flavour.
Cakes
Over 60 varieties of cakes made with premium ingredients. Our range includes traditional Scottish favourites and contemporary creations, all baked fresh daily to maintain consistent quality and exceptional taste.
Fresh Baked Goods Delivery
Seven-day delivery service covering Edinburgh and surrounding areas. All products are baked fresh to order, with flexible modification options available until midday on weekdays for convenient ordering.
People
Peter Ford
Founder
Peter Ford established The Premium Bakery in 2007, drawing on four generations of family baking expertise. He oversees recipe development and quality control, ensuring traditional methods are maintained while adapting to modern demands.
Graeme Ford
Co-Owner
Graeme Ford joined his father in 2017 to manage the expansion to Prestonpans' purpose-built facility. He focuses on operational efficiency and sustainability initiatives while maintaining the family's baking heritage.
Questions
What areas do you deliver to?
We deliver throughout Edinburgh and the Lothians seven days a week, with options for modified orders until midday on weekdays.
Can I change my order after placing it?
Yes, orders can be modified until 2pm Monday to Friday and 12pm on Saturdays via our contact details.
Are your products made with local ingredients?
We prioritise sourcing high-quality local ingredients to support regional producers and ensure superior taste in all our baked goods.
Do you offer special dietary options?
While our current range focuses on traditional recipes, we're exploring expanding our offerings to include more dietary-specific products.
How do you ensure product freshness?
All items are baked fresh to order daily. Our efficient delivery system ensures products reach customers at peak freshness within hours of baking.
What sustainability practices do you implement?
We use solar panels, optimise delivery routes, recycle materials, and utilise waste heat from baking processes to minimise our environmental impact.
Reviews (4)
Lesley Smith
Jan 30, 2021
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I would like to share with you the best experience that I've had eating a cake! I got your Halloween Muffins from the co op in North Berwick this evening and it was the most delicious cake that I have ever eaten. Soft, moist and gooey! Absolute perfection!! Thank you for that experience, I will certainly be buying again and I will most definitely be buying more of your baking. Thanks again!
Tom Anstruther
Sep 06, 2020
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Spotlessly clean, fabulous produce and the staff couldn't be more helpful. What more do I need to say!
Steven Spence
Jan 14, 2019
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Very good selection of fresh bread and rolls, very good selection of fresh cakes,(which you can buy at spar @esso north Berwick)they also supply most local newsagents and other business's with good tastes, cream cakes mmmm
Emma Gibson
Dec 17, 2018
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Very reliable company, have never let us down even when weather conditions were bad and we did not expect to be delivered to they went above and beyond. Rolls are always lovely and the staff are very polite. Couldn't recommend them more. Thanks premium rolls for being a great supplier. From Bonnington Brunch
