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Your Destination for Organic Farm Experiences in Cornwall
Established in 1782, Nancarrow Farm has been a family-run organic farm for nine generations, dedicated to sustainable practices and traditional farming methods. Our 100-acre estate in Cornwall produces award-winning organic beef, lamb, and pork, reared with a focus on animal welfare and environmental stewardship. We opened our historic barns to the public in 2014, offering immersive events, weddings, and workshops that celebrate our farm-to-table ethos. Our kitchen showcases seasonal produce from our fields and gardens, creating memorable dining experiences rooted in local terroir. With a commitment to education, we host school visits and hands-on workshops, sharing knowledge about regenerative farming and culinary arts.

Our team combines decades of agricultural expertise with a passion for hospitality, ensuring every guest feels connected to the land and its stories. We prioritize transparency, using no chemical fertilizers or pesticides, and actively support biodiversity across our meadows and hedgerows. As pioneers of Cornwalls first farmers markets, we continue to foster community ties while preserving rural traditions. Our vision is to ensure the farms future through diversification, blending heritage with innovation in a rapidly changing agricultural landscape.
Services
Organic Farming Wedding Venues Culinary Workshops Educational Tours Farm-to-Table Dining
Highlights and features
  • We have farmed organically in Cornwall for 250 years, preserving traditional methods.
  • Our farm-to-table kitchen uses 100% homegrown, seasonal ingredients.
  • We offer exclusive, hands-on workshops led by expert farmers and chefs.
  • Our historic barns provide a unique, eco-friendly venue for events.
  • We combine agricultural expertise with a commitment to biodiversity and sustainability.
Associations and certifications
  • Soil Association
Services
Organic Farming
Nancarrow Farm rears traditional breed cattle, sheep, and pigs using organic methods. Livestock graze on clover-rich pastures, and no chemical fertilizers or pesticides are used. This approach ensures high animal welfare, supports biodiversity, and produces premium-quality meat. Our farming practices align with Soil Association standards, emphasizing environmental stewardship and long-term sustainability.
Wedding Venues
Our five restored barns and six outdoor spaces host weddings for up to 160 guests. Packages include exclusive venue use, farm-to-table catering, and accommodation for 30 guests. The rustic yet elegant settings feature views of meadows, orchards, and a millpond. Wood burners and fire pits create a cozy winter atmosphere, while summer events benefit from shaded courtyards and open-air dining.
Culinary Workshops
Hands-on workshops cover butchery, pasta-making, and seasonal cooking. Participants tour the farm, learn from chefs, and enjoy meals crafted from homegrown ingredients. Each session includes expert guidance, recipe cards, and a farm lunch. Workshops are limited to 10 guests, ensuring personalized instruction and an immersive experience in a working farm kitchen.
Educational Tours
We host educational visits for schools and colleges, offering insights into organic farming, conservation, and food production. Students engage in activities like animal care, gardening, and foraging. Tours highlight our meadow restoration projects and the role of native breeds in sustainable agriculture. These programs aim to connect young people with rural practices and environmental stewardship.
Farm-to-Table Dining
Our kitchen uses organic produce from the farm to create menus inspired by the seasons. Dishes feature grass-fed beef, pasture-raised pork, and herbs from our garden. The menu changes regularly to reflect ingredient availability, ensuring freshness and creativity. Dining options include courtyard lunches, evening feasts, and private meals, all emphasizing the connection between land and plate.
People
Pete Nancarrow Farm
Farmer & Founder
Pete has farmed at Nancarrow Farm for over 40 years, championing organic practices and founding one of the UKs first farmers markets in 1999. He is dedicated to preserving traditional methods while adapting to modern challenges.
Lucy Nancarrow Farm
Co-Director
Lucy joined the business in 2011, leading the transformation of Nancarrow Farm into a multi-faceted venue. Her focus on hospitality and sustainability ensures the farms legacy thrives through events and education.
Steve Nancarrow Farm
Farm Manager
Steve oversees livestock and conservation projects, blending agricultural expertise with environmental stewardship. He guides tours and workshops, sharing knowledge about native breeds and regenerative farming techniques.
Jack Bristow
Head Chef
Jack leads culinary workshops and creates menus showcasing Nancarrow Farms organic produce. His approach emphasizes nose-to-tail cooking and woodfire techniques, reflecting the farms seasonal bounty.
Questions
What events can I host at Nancarrow Farm?
We host weddings, corporate events, private dining, and public workshops like Feast nights and culinary experiences.
Are workshops available for individuals or groups?
Workshops accommodate up to 10 guests and include hands-on activities like butchery, pasta-making, and farm tours.
How do I reach Nancarrow Farm by car?
Use Google Maps or What3words (piglet.arranges.defrost). Avoid SATNAV as it may direct to the wrong location.
Can I purchase gift vouchers?
Yes, e-vouchers or physical cards are available for workshops, stays, and farm experiences.
Is accommodation available on-site?
We offer exclusive use of grade II listed barns and shepherd’s huts for up to 30 guests during events.
Reviews (6)
Sam Bicknell
Sep 06, 2021 Report
My wife and I have just had our wedding at Nancarrow Farm and the team have honestly made it such a perfect day. They have so organized and helped us through the maze of getting married. A beautiful venue and outstanding food, we feel very luck to have had our wedding there.
Caroline Watts Staite
Sep 04, 2021 Report
Nancarrow hosted our wedding and we can't fault it. From impeccable planning by the lovely Eavan and her team, to the beautiful location and unbelievable food! It was the perfect venue and our guests were blown away by all of it. Can't thank the staff at Nancarrow enough for everything they did and wouldn't hesitate to recommend. Looking forward to going back for a feast soon!
Philippa Smith
Jul 26, 2021 Report
Oh. My. Goodness! Absolutely everything I wanted it to be! So lucky to be able to celebrate with friends of ours on their big day! All other wedding food just got blown out of the water! The setting is gorgeous, the staff were wonderful and shall I just mention the food again... in fact has there ever been a more perfect potato?
Sandy Francis
Jun 28, 2021 Report
Loved our picnic last Friday. it was so very well organised. the sun was shining so could not fault it at all.
Andrew Morrish
Jun 27, 2021 Report
Here for a fabulous farm supper in the barn and wow what service, what flavours, textures and aromas. This is an amazing venue beautifully set in rural Cornwall. Great cooking, great produce, gorgeous settings in which to eat and drink and incredibly good hospitality. Loved every minute and will definitely be back
Andrew Morrish
Jun 20, 2021 Report
Amazing Barn supper of local lamb. Incredible energetic yet relaxed vibe and beautiful setting. Brilliant professional service team and great cooking. Want to come back and stay