For those working from home or self-isolating, Jo and her team can deliver fresh and healthy food to your door. Ideal for freezing, it's a great option for filling your freezer and feeding families. Joanna Parker Catering is a Gloucestershire based catering business, with a very personal touch.
Jo and her team cater for a range of private and corporate clients in London's City and West End, Gloucestershire, the Cotswolds, North Wiltshire, Bristol and Bath.Joanna Parker is a graduate of Leith's School of Food and Wine and has spent years working in hotel and hospitality industry. She has a natural flair for cooking and her food is delicious.
Jo and her team cater for a range of private and corporate clients in London's City and West End, Gloucestershire, the Cotswolds, North Wiltshire, Bristol and Bath.Joanna Parker is a graduate of Leith's School of Food and Wine and has spent years working in hotel and hospitality industry. She has a natural flair for cooking and her food is delicious.
Services
Corporate
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For those working from home, self isolated or wishing to fill their freezer, my new Drop Off Menu is ideal. A great way of serving your guests something a little more than canaps or do a mix of both! Mini Parmesan shortbread topped with red onion marmalade and goats cheese or feta and roast cherry tomato - V.
Private Catering
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A lovely menu for delivery or collection. Freshly prepared food to enjoy at home - don't bother with all that time wasted on preparation! For those working from home, self isolated or wishing to fill their freezer, my new Drop Off Menu is ideal. A great way of serving your guests something a little more than canaps or do a mix of both!
Weddings
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Fricasse of wild mushrooms on toasted brioche with a tarragon cream Roast vegetable terrine with spiced chutney. Breast of chicken stuffed with goats cheese wrapped in Parma ham with a tomato coulis Breast of chicken with tarragon cream sauce. Mini Parmesan shortbread topped with red onion marmalade and goats cheese or feta and roast cherry tomato - V.
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