Business Details
50+ Years
experience
Family-Owned Bakery Serving Manchester Since 1949
Established in 1949, GH Sheldon Family Bakers Family Bakers has been crafting quality baked goods using traditional methods passed down through three generations. Our commitment to heritage recipes and premium ingredients ensures every product reflects the care and expertise of our family's baking legacy. We prioritise full ingredient traceability, sourcing from trusted suppliers to maintain consistency and quality in every batch.As a community-focused business, we actively support local initiatives while continuing to serve Manchester and surrounding areas with the same passion that began with Harold GH Sheldon Family Bakers Family Bakers's first delivery van. Our dedication to preserving Lancashire's baking traditions positions us as a respected name in independent family-owned bakeries.
Services
Bread Baking
Wholemeal Rolls Production
Bakery Products Wholesale
Traditional Muffins
Seasonal Bakes
Sliced Rolls
Oven Bottom Muffins
Bakery Consultancy
Product Distribution
Recipe Development
Details
- Year established: 1949
Highlights and features
- Three generations of family baking experience since 1949
- Use original heritage recipes for consistent product quality
- Maintain full ingredient traceability from trusted suppliers
- Support local Trafford Veterans group through product donations
- Preserve traditional Lancashire baking methods and recipes
What people say
Family-owned since 1949
Supporting local Veterans
Traditional baking methods
Consistent quality
Lancashire heritage
Services
Bread Baking
Producing traditional breads using heritage recipes developed over three generations. Our baking process combines time-honoured techniques with modern quality controls to ensure consistent results. Each loaf reflects our commitment to using premium ingredients sourced from trusted suppliers.
Oven Bottom Muffins
Crafting authentic Lancashire Oven Bottom Muffins to the original specifications from our 1964 partnership with Arthur Leigh. These breakfast essentials maintain their historical character while meeting contemporary food safety and consistency standards through rigorous production protocols.
Bakery Products Wholesale
Supplying independent retailers and commercial clients with a comprehensive range of baked goods. Our distribution network spans the North West region, supporting both traditional bakeries and modern retail outlets with reliable product availability and delivery schedules.
Seasonal Bakes
Creating limited edition products for special occasions including Easter Hot Cross Buns and Christmas-themed items. These seasonal offerings maintain traditional baking methods while incorporating contemporary flavour profiles to appeal to modern consumers.
Recipe Development
Continuously refining our product range through recipe experimentation while preserving core baking principles. Recent developments include wholemeal baps and potato cakes, expanding our offerings to meet evolving dietary preferences without compromising traditional preparation methods.
People
Graham Sheldon
Managing Director
Second-generation baker who has overseen business expansion while maintaining original quality standards. Continues to manage daily operations alongside his son and daughter.
Lee Sheldon
Director
Third-generation baker actively involved in production management and quality control. Implements modern efficiency improvements while preserving traditional baking methods.
Sarah Sheldon
Director
Third-generation family member managing administrative operations and community engagement initiatives. Maintains the business's commitment to local charities and veterans' support.
Gareth Parkinson
Technical Manager
Responsible for recipe formulation and ingredient sourcing. Ensures all products meet quality standards while maintaining alignment with traditional preparation methods.
Questions
How long has GH GH Sheldon Family Bakers Family Bakers Family Bakers been in operation?
We've been baking since 1949, starting with Harold GH Sheldon Family Bakers Family Bakers's first delivery van and growing into a respected regional bakery.
Are your products available outside Manchester?
While based in Manchester, our distribution network serves across Lancashire and the wider North West region through various retail outlets.
Do you use traditional baking methods?
Yes, we maintain Harold GH Sheldon Family Bakers Family Bakers's original baking principles while incorporating modern quality controls for consistent results.
How can I find stores selling your products?
Due to expanding distribution, check with local retailers or contact us directly for current stockist information in your area.
Do you support any community initiatives?
We regularly donate products to support Trafford Veterans and participate in annual charity campaigns like Mission Christmas.
Can I get wholesale pricing for commercial use?
Yes, we offer trade pricing for retailers and food service providers - contact our wholesale team for specific arrangements.
Reviews (6)
Monika Krzyzanowska
Jan 17, 2022
Report
Employer doesn't appreciate or respect any of workers or their job. Hard job in a long shift for a minimum wage even on night shift. No sick pay, no extra pay for bank holidays, weekends or overtime. You are working 10 days or 10 years in this company and you still have the same minimum wage. Unless you are applying for it several times (mostly with no luck). Very bad management (both - production and cleaning). No consequences for people who are showing antisocial behaviour. No security, anybody from the Street can walk inside the bakery. Bad, old, broken and used equipments (hazardous, you can
Adam Pennington
Oct 27, 2021
Report
This is not a workplace, this is slave labour, and they refuse to pay holidays that have been agreed upon. DO NOT WORK HERE.
Keith Wilson
Nov 27, 2020
Report
I went to this company to start working here i put a uniform on to start but i waited for over a hour to sign in 2 supervises told me to wait to go on the production line i waited and waited but no clue wat there we doing went pass me a few times for any people to start at this company dont even bother
Eszter Zilahi
Nov 10, 2020
Report
I really like your large brown baps, they are soft and tasty. However, it would be amazing if they were cut in half to make my mornings easier. Thank you
Kim Gibson
Oct 26, 2020
Report
Been in this bakery on several accasions, staff were miserable feel like your all ways rushed, l bought cakes that were all dry, had to throw then away waste of money and my time queuing, won't be returning again
Paul Wendleken
Oct 17, 2020
Report
What a breath of fresh air to deal with such a pleasant, friendly and generous company. I only had to deliver three cabins there, but the welcome I was given was amazing and to top it all , when I left site I was given a goody bag absolutely full of their really taste products. They truly went above.and beyond. Thank you guys !