Teppanyaki is a style of Japanese cuisine originally developed in 1940s, that uses an iron griddle to cook food, which is a fast growing art of dining worldwide, especially in the UK. Its not just a delicious taste of Japan but a whole concept of entertainment. Customers sit around a granite counter topped with a gleaming steel plate whilst the specialist chefs juggle their knives and perform miraculous cutting feats while sauteing a mouth-watering combination of steak, chicken, seafood and vegetables.
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Japanese
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Teppanyaki is a style of Japanese cuisine originally developed in 1940s, that uses an iron griddle to cook food, which is a fast growing art of dining worldwide, especially in the UK. Its not just a delicious taste of Japan but a whole concept of entertainment.
Customers sit around a granite counter topped with a gleaming steel plate whilst the specialist chefs juggle their knives and perform miraculous cutting feats while sauteing a mouth-watering combination of steak, chicken, seafood and vegetables.We recommend you to make on line reservations at least one week in advance.
Customers sit around a granite counter topped with a gleaming steel plate whilst the specialist chefs juggle their knives and perform miraculous cutting feats while sauteing a mouth-watering combination of steak, chicken, seafood and vegetables.We recommend you to make on line reservations at least one week in advance.
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We have gift vouchers for sale within the restaurant, please just ask at the reception desk or after your meal if you are interested. Service is not included within the menu price, and for parties of 6 or more a 10% gratuity will be added to the bill. We recommend you to make on line reservations at least one week in advance.
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