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Artisan Butcher & Deli in Manchester
Established with a vision inspired by a traditional Roman butcher shop, Butcher's Quarter combines artisanal expertise with a commitment to quality and community. Our team brings decades of experience in sourcing and preparing premium meats, working closely with local farmers to ensure responsible rearing practices and exceptional flavour. We specialise in dry-aged cuts, carefully matured to enhance natural taste profiles, while our deli and wine selection reflects the same dedication to craftsmanship and provenance.

Through transparent supply chains and a focus on British agriculture, we provide customers with traceable, sustainable products that support regional producers. Our knowledgeable staff offers personalised service, from pairing recommendations to recipe inspiration, creating a welcoming space where food lovers can engage with the story behind every product.
Services
Butcher Services Deli Selection Wine Pairing Tasting Room Recipes & Education
Highlights and features
  • We offer expertly dry-aged cuts for superior flavour development
  • Our supply chains prioritise local British farms within 25 miles
  • Dedicated wine and deli specialists provide perfect pairing advice
  • Traditional butchery techniques combined with modern culinary innovation
  • Regular tasting events and recipe inspiration for food enthusiasts
Services
Artisan Butchery
Our expert butchers specialise in traditional techniques, offering premium cuts of beef, lamb, and pork sourced from local British farms. Every product undergoes rigorous quality checks to ensure exceptional marbling and flavour. We provide detailed provenance information for complete transparency.
Deli Selection
Curated artisanal products include award-winning cheeses, charcuterie, and preserves from small-scale producers. Our deli features seasonal selections and unique pairings that complement our meat offerings. All products align with our commitment to quality and sustainability.
Wine Pairing
Specially selected wines from Boutinot complement our meats and deli items, with expert guidance from our trained staff. We offer by-the-glass options and full bottles for takeaway, focusing on food-friendly varieties that enhance dining experiences.
Tasting Room
Our intimate tasting space allows customers to sample curated platters featuring seasonal ingredients and wine pairings. The casual setting encourages interaction with our butchers and staff while enjoying prepared dishes showcasing our products.
Recipe Development
Original recipes demonstrate creative ways to prepare our premium cuts, with detailed instructions for home cooks of all skill levels. We provide nutritional insights and cooking tips to help customers make the most of our products.
Questions
What makes your meat different from supermarket offerings?
Our meats come from local British farms with traditional rearing practices, and many cuts are dry-aged on-site for enhanced flavour.
Do you offer wine pairing advice with your products?
Yes, our trained staff provides expert wine pairing recommendations to complement your meat and deli selections.
Can I purchase gift vouchers?
We offer gift vouchers available in any denomination for special occasions or thoughtful presents.
Are your products available for nationwide delivery?
Currently we focus on local Manchester customers, though we recommend checking our website for future online ordering options.
Do you host private events in your tasting room?
We occasionally host tasting evenings and special events - subscribe to our newsletter for updates and ticket availability.
How do you ensure product quality and traceability?
We maintain direct relationships with local farmers and provide detailed provenance information for all our meat products.
Reviews (4)
Julian Ryn Rossiter
Dec 25, 2021 Report
Only popped in briefly in the search for some wild preserved meat; they had venison salami, venison chorizo, and wild boar salami. Very friendly service and looks like they've got lots of other things to try, not just fresh cuts of meat but also oils, fish roe, and even squid ink!
Jake Elliott
Dec 05, 2021 Report
Amazing array of meats. They also have quite a selection of deli items to browse through. They sell booze and now have tables outside for a few people to sit and try some of their stuff.
Been going for years and will always shop there. Whether its chicken thighs for a curry or a well aged steak for a treat
Penny Barr
Sep 12, 2021 Report
Great shop - Mellis cheese, superb butcher-meat, Ortiz tinned fish - and a small, lovely menu for the two little tables outside (eg Gorgonzola with truffle honey; game pate) and short, interesting wine list.
Steven Marriott Reaperthirteen
Aug 20, 2021 Report
Excellent establishment, with friendly and very knowledgeable staff who were more than happy to help Friends and I came for lunch, steak cooked on the BBQ outside, along with sliced potatoes with cheese and a fried egg, delicious and cooked to perfection. I had a lovely glass of wine recommended by Charlotte, and it didnt disappoint. This deli is very much worth your time.