Business Details
Your Trusted Catering Partner in Devon
Scoff Catering, based in rural Devon, has built a reputation for delivering exceptional catering services tailored to diverse events ranging from intimate family gatherings to large-scale weddings and corporate functions. Our commitment to sourcing fresh, local produce ensures every dish reflects the quality and authenticity of the region. With a focus on professional service and creative flexibility, we work closely with clients to transform their vision into reality, whether through traditional menus or unique themed events.Our licensed bar service and dedicated hog roast division cater to events of up to 400 guests, combining culinary expertise with seamless execution. Over years of operation, we have consistently prioritized client satisfaction, evidenced by testimonials praising our attention to detail, presentation, and ability to exceed expectations. By maintaining a balance between affordability and excellence, we ensure every event is memorable for the right reasons.
Services
Wedding Catering
Private Party Catering
Corporate Event Catering
Hog Roast Services
Themed Event Catering
Plated Meal Service
Buffet Catering
Licensed Bar Provision
Menu Customization
Event Coordination
Highlights and features
- We specialize in locally sourced Devon produce for authentic, high-quality dishes.
- Our team tailors menus to your event's unique vision and budget requirements.
- Licensed to serve alcohol at weddings and corporate functions.
- Hog roast division caters to events with up to 400 guests.
- Proven track record with over 15 years of positive client testimonials.
What people say
Fantastic food
Beautifully presented
Professional service
Exceeded expectations
Locally sourced ingredients
Services
Wedding Catering
We create bespoke wedding menus ranging from traditional breakfasts to themed banquets. Our service includes menu consultations, on-site coordination, and presentation that enhances your special day. Clients consistently praise our ability to accommodate dietary needs and deliver generous portions without compromising quality.
Hog Roast Services
Our dedicated hog roast division provides slow-roasted meats for events up to 400 guests. Using locally sourced pork and beef, we ensure tender, flavorful results complemented by seasonal sides. This service includes equipment setup and staffing for seamless execution at any venue.
Themed Event Catering
From medieval banquets to murder mystery dinners, we design immersive culinary experiences matching your event's theme. This includes specialized menu development, prop coordination, and staff dressing to create a cohesive atmosphere that delights guests.
Corporate Catering
We cater to corporate functions with options from formal plated meals to interactive buffets. Our service includes efficient setup, professional staff, and menus designed to impress business clients while accommodating large groups with precision timing.
Menu Customization
Our team works closely with clients to adapt standard menus to specific tastes, dietary restrictions, and budget requirements. This service includes recipe adjustments, ingredient sourcing, and presentation design to ensure your event's culinary offerings perfectly match your vision.
People
Scott
Co-Owner
Co-founder with over 15 years' experience in event catering, specializing in wedding coordination and themed menus. Known for attention to detail and client-focused approach.
Stuart
Co-Owner
Co-founder responsible for culinary operations, with expertise in large-scale catering and hog roast preparation. Maintains strong relationships with local food producers.
Marie
Menus Coordinator
Handles menu consultations and client communications, ensuring dietary requirements and preferences are fully accommodated in every event.
Pauline
Booking Manager
Manages event bookings and logistics coordination, providing organizational expertise to ensure smooth execution of weddings and corporate functions.
Questions
Do you cater outside Devon?
Yes, while based in Devon, we cater across the South West region with prior arrangement for venue access and logistics.
Can menus be customized for dietary needs?
All menus are fully customizable to accommodate allergies, vegetarian/vegan requirements, and cultural dietary preferences.
What's included in your wedding packages?
Packages include menu consultation, food preparation, serving staff, tableware, and on-site coordination from setup to clearing.
Do you provide staffing for events?
Yes, we supply trained serving staff, bar tenders, and event coordinators for all catering packages.
What's your maximum guest capacity?
Our hog roast division caters to events with up to 400 guests, with buffet and plated options scalable for larger groups.
Are alcohol licenses included?
We hold full licensing for alcohol service at weddings and events, with options for wine, beer, and prosecco bars.
