Over 30 years of culinary excellence - The Old Vicarage always offers outstanding food and a warm Yorkshire welcome. In three decades of business we have consistently received countless awards and accolades from leading national food critics. Whilst it is pleasing to have this type of professional endorsement the accolades we rate highest of all are those from the many happy guests who return time and time again.
Whether it is an intimate dinner for two, a fine dining private party, or a formal function, you can be assured of inspirational cooking, friendly hospitality and professional service second to none. For the finest selection of wines from Europe and around the world - Vicarage Wine Cellars - click to site.
Whether it is an intimate dinner for two, a fine dining private party, or a formal function, you can be assured of inspirational cooking, friendly hospitality and professional service second to none. For the finest selection of wines from Europe and around the world - Vicarage Wine Cellars - click to site.
Services
About Us
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The Old Vicarage is a delightful Victorian country house in a quiet rural position, yet only 10 minutes from Sheffield city centre. Surrounded by acres of rolling lawns and hidden copses, this is a comfortable rather than a grand house with a warm aura of hospitality. With idyllic views over Ridgeway and the Moss Valley it is easy to forget that you are just 10 minutes away from Sheffield or the M-1 motorway.
Menus
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All our locally sourced ingredients are subject to availability. The sample menus shown are updated as often as possible but may not necessarily show all dishes on the current menu offered that day. We can cater for most allergies and dietary requirements but we cannot accommodate strict vegans or guests with a serious lactose intolerance.
The Chef
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Tessa Bramley, Owner and Chef of The Old Vicarage for 30 years, continues to guide and influence her long-established kitchen team. The style is modern and innovative, full of unexpected flavour combinations, based on advanced professional technique yet always grounded in the traditional roots of classical cooking.
Kitchen
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We have always followed the natural patterns of the countryside, in tune with the wild produce of the hedgerows, the work of the local farmers and growers around us, the amazing freshness and immediacy of produce from our own gardens, the richness of the game from our region. Our dishes evolve from what's around us, constantly changing, constantly updating, always innovating.
Weddings
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When you book your wedding with us, the house is yours exclusively - your own private country house party! The terrace can be canopied along its length allow full use of our garden setting, perfect for an outdoor evening party, whilst our garden room is lovely for a drinks reception whatever the weather.
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