Call Now
Website
Call
Business Details
20 Years
experience
Luxury Wedding Cakes in Surrey & Surrounding Areas
Iced Innovations is a luxury wedding cake studio founded in 2006 by award-winning cake designer Erica Galvin. With nearly three decades of professional experience, we specialize in creating bespoke, handcrafted wedding cakes that reflect each couple's unique story and style. Our service spans Surrey, London, and surrounding regions, combining artistic design with meticulous attention to detail. Using premium ingredients and ethical sourcing practices, we ensure every cake not only looks exceptional but also delivers superior taste. Our process prioritizes personalized collaboration, from initial consultations to final delivery, ensuring a stress-free experience for our clients.

As a 5-star rated business, we offer dietary-friendly options including gluten, nut, and dairy-free cakes. Erica's expertise extends beyond cake design, as she regularly contributes to industry publications and teaches sugarcraft to students worldwide. Our trusted partnerships with leading venues and florists ensure seamless integration with your wedding planning. We maintain a 100% original design policy, guaranteeing a unique centrepiece for every celebration. Our commitment to excellence has established us as a respected authority in the luxury wedding cake sector.
Services
Wedding Cakes Cupcakes Miniature Cakes Cake Pops Biscuits Macarons Cakesicles Sugarcraft Tuition Tasting Boxes Delivery Service
Details
  • Year established: 2006
Highlights and features
  • Award-winning cake designer with 30 years of professional experience
  • 100% original designs tailored to your unique love story
  • Premium quality ingredients with ethical sourcing practices
  • Dietary-friendly options including gluten, nut, and dairy-free cakes
  • Published industry expert teaching sugarcraft internationally
Associations and certifications
  • 5* rated kitchen
What people say
Beautiful handcrafted sugar flowers Perfectly matched wedding themes Delicious taste Outstanding attention to detail Stress-free experience
Services
Wedding Cakes
Luxury bespoke wedding cakes tailored to your unique style and venue requirements. Using premium ingredients and handcrafted techniques, we create edible art pieces that reflect your personal story. Our service includes multiple design consultations and venue coordination to ensure perfect execution on your special day.
Sugarcraft Tuition
Professional sugarcraft instruction for individuals and small groups. Offering both one-to-one and group sessions, our courses cover advanced cake decorating techniques including sugar flower creation and wafer paper designs. Students benefit from Erica's extensive industry experience and international teaching background.
Tasting Boxes
Curated selection of cake and filling combinations delivered to your home. Our tasting boxes allow couples to experience our signature flavours before making their selection. Available with multiple flavour options and dietary alternatives for comprehensive menu planning.
Delivery Service
Professional cake transportation and on-site assembly across southern England. Our delivery includes venue coordination, setup, and equipment hire to ensure your cake arrives in perfect condition. Service covers London, Surrey, and surrounding counties with mileage-based pricing.
Dietary-Friendly Cakes
Custom cakes catering to specific dietary requirements without compromising taste or presentation. We offer gluten-free, nut-free, and dairy-free options that maintain the same quality and artistic standards as our traditional cakes. All specialty cakes undergo rigorous testing to ensure allergen safety.
People
Erica Galvin
Owner & Lead Cake Designer
Award-winning cake designer with 30 years of professional experience. Founded Iced Innovations in 2006 after obtaining her ABC Certificate in Cake Decorating. Recognized industry expert with published works in Wedding Cakes Magazine and international teaching experience.
Questions
How do I start the wedding cake design process?
Begin by contacting us after booking your venue. We'll schedule a discovery call to discuss your vision and provide a tasting box for flavour selection.
Do you offer face-to-face consultations?
Yes, we offer limited in-person consultations during autumn and winter months, with video consultations available year-round for detailed design discussions.
Can I taste cakes before booking?
Tasting boxes containing five different flavours are available by post from November to April, with complimentary samples for confirmed bookings.
How far in advance should I book?
We recommend booking 6-12 months ahead, though we can accommodate shorter timelines when available. Summer dates book particularly quickly.
Do you use fresh flowers on cakes?
We recommend edible sugar flowers for safety, but can coordinate with your florist for fresh flower placement while advising on food-safe floral options.
What dietary options are available?
We offer gluten-free, nut-free, and dairy-free cake options that maintain the same quality and presentation standards as our traditional recipes.
Reviews (7)
Joanna Tapp
Nov 24, 2021 Report
Erica made us the most delicious and beautiful cake for our wedding! We wanted a design that celebrated the different seasons, and she totally brought this vision alive, crafting bluebells, acorns, autumn leaves and brambles, wrapping around the layers. She even created little figurines of us with our dog on top of the cake! Lots of our guests commented on how tasty the cake was - often wedding cakes can look beautiful but taste a bit average, but here it definitely tasted as good as it looked! Erica was so enthusiastic and helpful to work with on the design - all in all a very easy process with
Hayley
Nov 22, 2021 Report
It was so fun chatting with Erica when we engaged her as our wedding cake creator - she was full of good ideas and inspiration, which was amazing as we had no idea where to start with a wedding cake design! Our experience was faultless and she went the extra mile in 30C to make sure the venue properly placed our cake and took care of it throughout the day. It was just perfect for our small intimate wedding and tasted delicious! The edible flowers were too good to eat, and the samples we originally tried to select our cake flavours went down a treat with a cuppa - thank you for all your hard work
Inita Alexander
Oct 28, 2021 Report
The quality and presentation of the wedding cake was excellent! We chose 3 tiered one with 2 different tastes. Everyone loved the ginger cake as well as the chocolate fudge . Its moist and delicious. Ombr colours worked really well. I cant seem to attach the photo on here but we do recommend Erica. She has been brilliant through the process from planning to delivering. Thank you .
Nicky Myers
Sep 18, 2021 Report
I met Erica through networking and everyone raved about her and her cakes! We had our wedding last weekend and I have to say that from beginning to end Erica over delivered every time! We had a few calls and when allowed a visit to run through exactly what we wanted both visually and flavor wise.
Erica provided a rough design and then a more detailed one nearer the time explaining all possibilities. Nothing was an issue, everything was possible with Erica. Our day finally arrived, Erica delivered once again. All our guests complimented the cake and once tasted everyone wanted to know who made
Jane Clarke
Sep 16, 2021 Report
Erica at Iced Innovations made the most divine wedding cake for my daughter. The flavours of the sponge were gorgeous, the icing was perfect and there only three slices left at the end of the wedding day, which tasted just as good the following day! Erica listened to what we wanted and reproduced it perfectly. I have no hesitation in giving Erica 5 stars.
Hannah Baker
Aug 19, 2021 Report
Erica created the most gorgeous three tiered wedding cake with incredible sugar flowers for us last October. The salted caramel flavour was absolutely to die for, moist and delicious.
Erica is such a lovely lady too, very creative and an absolute pleasure to work with!
David Sloan
Aug 14, 2021 Report
Thank you Erica for our lovely wedding cake. It looked beautiful and tasted amazing. Also thank you for the wedding favours of Golf ball cake pops they were perfect. Would highly recommend! Look forward to more of your cakes in the future. Thank you
Vicki and David