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Business Details
19 Years
experience
Luxury Catering Services in Oxford
Since 2007, Oxford Fine Dining has established itself as a premier catering service renowned for its exceptional culinary expertise and event management across Oxfordshire. Our dedicated team specialises in creating bespoke dining experiences for weddings, corporate events, university functions, and private celebrations, combining innovative menus with meticulous attention to detail. With exclusive partnerships at prestigious venues such as the Bodleian Libraries and Ashmolean Museum, we prioritise sustainability through our Conscious Collection menu and eco-conscious practices. Our experienced event managers guide clients from initial consultation to flawless execution, ensuring every occasion reflects the client's vision while exceeding expectations. Recognised for our adaptability and commitment to quality, we offer complimentary menu tastings and collaborate with local suppliers to deliver seasonal, locally sourced cuisine.

As an accredited member of the Sustainable Wedding Alliance, we integrate environmental responsibility into every aspect of our operations, from waste reduction to energy conservation. Our team's decades of collective experience in event design and hospitality positions us as leaders in luxury catering, consistently delivering memorable experiences that blend creativity with precision. Client testimonials highlight our responsiveness, flexibility, and ability to transform venues into extraordinary settings, evidenced by our flawless track record in managing events ranging from intimate gatherings to grand celebrations for 1,000 guests.
Services
Wedding Catering Corporate Events University Functions Private Celebrations Vegan Menus Venue Sourcing Menu Tastings Sustainable Catering Outdoor Feasting Allergen Management
Details
  • Year established: 2007
Highlights and features
  • We offer 18 years of expertise in Oxfordshire's luxury catering sector.
  • Our dedicated event managers provide end-to-end planning support.
  • We maintain exclusive partnerships with Oxford's most prestigious venues.
  • Our Conscious Collection menu prioritises sustainable, locally sourced ingredients.
  • We guarantee flawless execution for events ranging from 10 to 1,000 guests.
Associations and certifications
  • Green Union
  • Sustainable Wedding Alliance
What people say
Delicious wedding meals Excellent service Dedicated event planners Bespoke menu options Stress-free execution
Services
Wedding Catering
Our wedding catering service combines culinary artistry with meticulous planning to create unforgettable celebrations. Offering complimentary menu tastings and venue partnerships, we specialise in tailoring menus to reflect each couple's vision while maintaining exceptional quality. With exclusive access to Oxford's most prestigious venues, our dedicated planners ensure seamless execution from initial consultation to final toast, accommodating guest numbers ranging from intimate gatherings to grand receptions for 1,000 attendees.
Corporate Events
We deliver premium catering solutions for corporate functions, from boardroom lunches to large-scale conferences. Our service includes dedicated event managers who coordinate logistics, menu selection, and venue sourcing while maintaining strict budget parameters. With experience handling university events for the Chancellor and Vice Chancellor, we ensure professional execution that aligns with brand identity and corporate objectives, supported by flexible menu options and sustainable practices.
Sustainable Catering
Our Conscious Collection menu embodies our commitment to environmental responsibility through seasonal, locally sourced ingredients and reduced carbon footprint. As an accredited Sustainable Wedding Alliance member, we implement waste reduction strategies, composting programs, and reusable service ware while maintaining culinary excellence. This service allows clients to make environmentally conscious choices without compromising on quality or presentation standards.
Venue Sourcing
We provide expert venue selection services across Oxfordshire and the Cotswolds, leveraging exclusive partnerships with historic locations like Blenheim Palace and Bodleian Libraries. Our team considers client preferences, guest capacity, and event requirements to recommend optimal spaces while managing logistical coordination. This service ensures venues align with event vision and practical needs, including accessibility and infrastructure requirements.
Allergen Management
We offer comprehensive allergen management services covering 14 major food allergens, including gluten, nuts, and dairy. Our kitchens implement strict cross-contamination controls while providing alternative dish creation for special dietary needs. Detailed allergen information accompanies every menu, supported by staff training to ensure safe food preparation and service for guests with specific requirements.
People
Sue Randall
Joint CEO
With over two decades in the catering industry, Sue co-leads Oxford Fine Dining's strategic direction. Her expertise in luxury event management and sustainability initiatives drives the company's growth while maintaining its commitment to exceptional service standards.
Della Hutton
Joint CEO
As co-founder, Della oversees operational excellence across all catering services. Her background in hospitality management and client relations ensures consistent delivery of bespoke event solutions that exceed client expectations through innovative culinary approaches.
Melissa Bennett
Managing Director
Melissa directs day-to-day operations with particular focus on wedding catering. Her 15 years of experience in nuptial event coordination ensures seamless execution, evidenced by numerous client testimonials praising her organisational skills and attention to detail.
Willis Smith
Head Chef
Leading our culinary team, Willis brings 18 years of fine dining expertise. His innovative menu designs and commitment to using local ingredients form the foundation of our award-winning catering services, balancing creativity with technical precision.
Abbie Warmington
Sustainability Officer
Abbie spearheads our environmental initiatives as appointed Sustainability Officer. Her work implementing waste reduction programs and developing the Conscious Collection menu aligns with our 2050 carbon emission reduction goals while maintaining culinary excellence.
Questions
What types of events do you cater for?
We cater weddings, corporate events, university functions, private celebrations, and festivals across Oxfordshire and the Cotswolds.
Can you accommodate dietary requirements?
Yes, we manage all 14 major allergens and create alternative dishes for special dietary needs with detailed allergen information provided.
Do you provide venue sourcing services?
Yes, we offer expert venue recommendations from our exclusive partnerships with Oxford's prestigious locations and the Cotswolds.
Are sustainability practices integrated into your services?
Yes, our Conscious Collection menu and operational practices reduce environmental impact through local sourcing and waste management.
What is included in your wedding catering package?
Packages include menu tastings, dedicated planners, venue coordination, and bespoke design for weddings up to 1,000 guests.
Do you cater at client-chosen venues?
Yes, we cater at any venue of your choice including private homes, marquees, and international locations.
Reviews (6)
Charles Darby
Aug 05, 2021 Report
Great job catering and more for our wedding last week. From start to finish the process was easy and professional - the food was fantastic and the table decoration and service was superb. Melissa & Stacey were lovely to deal with and the the whole team did a great job on the day. We have had many compliments from our guests - thank you very much.
Emily Meekel
Jun 20, 2021 Report
There are many reasons for giving Oxford Fine Dining a 5-star review! First of all, the food was delicious, and the service during the event was excellent. Secondly, Sue (the managing director), was very helpful in the running up to the event, providing me with some guidance via phone calls to ensure everything to be in place. Finally, their flexibility and adaptability was so valuable in times like these (regarding the covid pandemic), that I can't thank them enough for realising an amazing, but safe event that everyone thoroughly enjoyed! I highly recommend their service.
Bess Magpantay
Sep 04, 2020 Report
Thank you taking excellent care and keeping us NHS frontliners fed and nourished in such difficult times. You're simply amazing! All the best!
Debbie Houghton
Jan 01, 2020 Report
Last year they got it right... we could buy good food at Kirtlington polo. But this year... totally inconsistent
Yesterday i ordered a burger. Should be easy and it should be good
BIGGEST mistake stale buns how hard is it to source and supply a fresh bun not a dry fall apart in your hand so your burger falls in a ugly mess kn your plate!
GUYS GET THIS ONE SIMPLE REQUEST SORTED! DONT SERVE SUBSTANDARD FOOD
THE MEAT LOOKED STEAMED .. use the BBQ chargrilled burgers are not difficult
1/10 points ... and you forgot the sweet potato fries
Beatrice King
Dec 26, 2018 Report
Best food in the whole of Oxford, will do almost any event with the most amazing chefs who can cater to almost any food allergy or preference!
David Brown
Oct 05, 2017 Report
Oxford Fine Dining catered our wedding on 16-Dec-2017. They did an absolutely incredible job. Serving delicious, well presented food, on schedule and paying careful to dietary requirements throughout the night. The Bodleian is a tricky venue to cater, but where other companies seemed hesitant, OFD took it in their stride. In the planning stages they were enthusiastic, understanding and well organized and the tasting event was a real treat (although it tasted even better on the day). Amazing experience. We cannot thank them enough for their hard work and highly recommend hiring them.
Dave and