We founded Urban Ground in 2011 to ensure we could get a great cup of coffee, after many years working in hospitality in London, where great coffee was everywhere. Back then, the specialty scene in Eastbourne was virtually non-existent so intrepid pioneers we became. The plan was to create a space that was similar to the awesome ones in the capital that were leading the 3rd wave with silky flat whites and delicious artisan sandwiches and cakes.
After 6 months of searching for a suitable site, we found a greengrocer who was retiring in Bolton Road, and 8 weeks later we opened the doors on our new venue. Our success and growth have been driven by our dedication to great customer service, exceptional coffee and delicious food served in a relaxed contemporary environment for the community.
After 6 months of searching for a suitable site, we found a greengrocer who was retiring in Bolton Road, and 8 weeks later we opened the doors on our new venue. Our success and growth have been driven by our dedication to great customer service, exceptional coffee and delicious food served in a relaxed contemporary environment for the community.
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We currently have positions for experienced full time (35-40 hours per week) baristas, chefs and food prep. Chefs will be able to prepare a range of savoury and sweet foods, plan menus and order stock. Food prep team members will be making sandwiches front of house, taking orders and serving customers.
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