Business Details
21 Years
experience
Authentic Japanese & Korean Cuisine in Aberdeen
Established in 2005, Yorokobi by CJ pioneered Aberdeen's first Korean and Japanese cuisine offering. Our team, led by Chef Jang who trained under a 28-year Japanese cuisine expert, combines decades of culinary expertise with a commitment to sourcing the freshest ingredients. We specialise in authentic Japanese and Korean dishes, including premium sushi crafted from sustainably sourced seafood, alongside traditional street food-inspired creations. Our menu caters to diverse dietary needs with vegetarian, vegan, and gluten-free options, complemented by an extensive selection of fine sakes and wines.Recognised as Michelin-recommended, we maintain rigorous quality standards through daily ingredient inspections and traditional preparation methods. Our dedication to 'care for guests with warm hospitality' ensures both knowledgeable service and an immersive cultural dining experience, reflected in our loyal local and international customer base.
Services
Sushi
Korean Cuisine
Japanese Cuisine
Takeaway
Vegetarian Options
Vegan Options
Gluten-Free Options
Gift Cards
Catering
Reservations
Details
- Year established: 2005
Highlights and features
- Established in 2005 as Aberdeens first Japanese and Korean restaurant
- Chef trained by 28-year Japanese cuisine expert
- Fresh, seasonal ingredients sourced daily
- Award-winning Michelin-recommended establishment
- Offers vegetarian, vegan, and gluten-free options
Associations and certifications
- Michelin Guide
What people say
Fresh ingredients
Delicious sushi
Friendly staff
Creative cuisine
Award-winning food
Services
Sushi
Our sushi selection features premium seafood sourced daily, including traditional nigiri and creative rolls. Prepared using authentic Japanese techniques, each dish highlights ingredient quality and presentation. Dietary adaptations available.
Korean Cuisine
Specialising in Korean specialties like je-yook bokeum (spicy pork) and ojingeo bokeum (spicy squid). Dishes combine bold flavours with fresh ingredients, reflecting traditional Korean cooking methods adapted for local tastes.
Japanese Cuisine
Authentic Japanese offerings include teriyaki, tempura, and street food-inspired dishes. Menus change seasonally to incorporate fresh produce, with options like miso soup and bento boxes showcasing culinary heritage.
Takeaway
10% discount available on cold food collections Wednesdays and Thursdays. Pre-orders available through our website for freshly prepared meals ready for immediate collection during operating hours.
Vegetarian Options
Extensive vegetarian and vegan menu options available across all courses. Dishes like vegetable tempura and tofu-based meals maintain authentic Asian flavours while meeting dietary requirements.
People
Chef Jang
Head Chef
Trained under a 28-year Japanese cuisine expert, Chef Jang brings extensive experience from top Korean and UK restaurants. Specialises in traditional Japanese techniques with a focus on ingredient quality.
Questions
What cuisines do you serve?
We specialise in both Japanese and Korean cuisines, offering authentic dishes like sushi, teriyaki, and spicy Korean pork with traditional preparation methods.
Do you cater for dietary requirements?
Yes, we provide vegetarian, vegan, and gluten-free options across our menu, with staff available to discuss specific dietary needs.
Are reservations required?
Reservations are recommended for evening service Friday-Saturday, though walk-ins are welcome subject to availability during operating hours.
What takeaway options exist?
10% discount available on cold food collections Wednesdays and Thursdays. Full menu available for pre-orders through our website.
How are ingredient standards maintained?
Our chefs personally select daily ingredients, rejecting anything below premium quality standards to ensure consistent dish excellence.
What awards have you received?
Recognised as Michelin-recommended for our culinary excellence and commitment to authentic Japanese and Korean cuisine preparation.
Reviews (7)
Varija Koppolu
Jan 17, 2022
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The food was very well cooked. Kimchi pancake was soft yet crispy. The Katsu curry was delicious, the chicken was cooked really well, crispy and well seasoned. Loved the taste of the Katsu sauce. Will definitely recommend and would visit again soon to try out the other dishes on the menu.
Cheryl MacGregor
Dec 30, 2021
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Food was excellent. First time trying sushi and glad I waited for a proper authentic Japanese restaurant. Service was amazing, staff very friendly and helpful. Great place for sharing food like tapas
Steven Kemp
Nov 14, 2021
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Staff were friendly, welcoming, and attentive. The menu had a huge selection, and the food was excellent. My only advice would be to book ahead, as it was very busy.
Ieva Libere
Oct 29, 2021
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Definitely 5 to this place. Staff was very nice and friendly. Their smiles lifted up my mood
I walked in to order take away. Place inside look nice and cosy and tables were divided from one another, following Covid rules.
Sushi was very delicious and prices were good. I wish this place would be near Isle of Skye
(On the photo both rolls just half of them: on the left Dragon roll, on the right Philadelphia roll)
I walked in to order take away. Place inside look nice and cosy and tables were divided from one another, following Covid rules.
Sushi was very delicious and prices were good. I wish this place would be near Isle of Skye
(On the photo both rolls just half of them: on the left Dragon roll, on the right Philadelphia roll)
Andria C.
Oct 23, 2021
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10/10 The food was delicious, they really fast, the staff is really friendly and give all attention to the details. Really recommend nice for families, celebrations, couples, friends, everyone who likes sushi. Definitely I will be back soon :)
Forest Witch
Oct 11, 2021
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We were brought here by friends while visiting for the weekend. It is flawless. The service was top notch. Every dish was absolutely lovely and the presentation was wonderful. I cannot wait to come back!
John Bae
Sep 10, 2021
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Yorokobi is the best restaurant in Aberdeen. I recommend this restaurant to you. This is not food, this is art. If you eat this food, you are eating art.