Our bread is handmade with patience, skill and the best ingredients, by our master bakers. At the heart of it all are our many favourite recipes, our like-minded suppliers, our dedicated team and most importantly soulful, delicious and healthy bread. Are you running a business and need nutritious, delicious lunch for your staff?
We can provide a mouth watering selection of snadwiches, savouries and sweat treats to help keep your staff fed an motivated for the afternoon's work. We use only the finest quality ingredients in all our products to ensure each and every product is of premium quality. We product a range of speciality cakes and bake occassion cakes to the customers specific requirements.
We can provide a mouth watering selection of snadwiches, savouries and sweat treats to help keep your staff fed an motivated for the afternoon's work. We use only the finest quality ingredients in all our products to ensure each and every product is of premium quality. We product a range of speciality cakes and bake occassion cakes to the customers specific requirements.
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About Us
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Connor's Bakery was established in 1931 when Mrs. Biddle converted her home, on Rugby Road, Hinckley, into a small family bakery. Originally only baking small quantities of bread in coal ovens for the local population, Connor's expanded steadily over the years. Converting to electric ovens in the 1950's enabling Connor's to expand it's daily production and variety of products.
Trade & Wholesale
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Connor's Bakery was founded in 1931 to create and supply hand-made artisan breads and pastries to the public and top hotels, restaurants, caterers and private clubs throughout the Midlands. We provide handcrafted bread of the highest quality, using the highest quality ingredients, including the best quality French flour and English flour from the Cotswolds.
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